Dzakanaka tsvuku tsvuku tsvina yakakoswa, saka inotungidzirwa mumusanganiswa wevhiniga, shuga nemvura kusvikira yakaderedzwa kuva sirasi. Caramelized pepper ine unhu hwakanaka uye hwakasvibirira, iyo inogona kushandiswa mu tapas kana mabikira. Kana imwe yakanyorova, pepper inogona kupararira pamashizha, mbiriso kana soft cheese.
Recipe yakashandiswa nemvumo yeBrasserie Ailanthus, Burgos Spain.
Zvamunoda
- 2 Guru rakanaka tsvuku tsvuku tsvuku
- 3.5 oz white vhiniga
- 7 oz granulated shuga
- 2 oz mvura
Nzira Yokuita Izvo
- Bvisa shandi nembeu kubva kune pepper uye ucheke muzvikwereti zviduku (anenge inenge yechina-inch).
- Itai zvose zvinoshandiswa mujairo yepakati saucepan uye nzvimbo panzvimbo yepakati, kupisa kusvikira shuga ikanyungunuka zvachose. Itai kumota uye pakarepo kuderedza kusvika pasi. Simmer pane moto unopisa kwazvo unowedzera kazhinji nehuni yehuni kusvikira mvura yakaderedzwa uye kusanganiswa kunova sirasi. Izvi zvinotora makore anenge 20-30.
- Rega kusanganiswa kunotonhora, uye firiji kusvikira wagadzirira kushandisa. Dzadzai pamusoro pemashizha, kana kupararira pane zvigunwe kana chezi zvekudya.
- Peppers icharamba iri mufiriji kwemazuva matatu, kana kuti inogona kunge yakaoma.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 104 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |