Spanish Roast Lamb (Cordero Asado kana Lechazo)

Iyi karoti yegwayana yakabikwa inoshumira vanhu 8-10 nehafu yegwayana rinoyamwa kana "lechazo," rinorema mapfumbamwe 9-11. Gwayana muUnited States inowanzove yakakura zvikuru sezvo yakanyanya kudonhedzwa gumbo regwayana. Makwayana muU.SA anourawa zvakakura kudarika zvinowanzoitwa muEurope. Saka, kana iwe usingakwanisi kutenga gwayana rinoyamwa kuburikidza nemunharaunda yako, tenga gumbo regwayana (bone-in).

Zvamunoda

Nzira Yokuita Izvo

Cherechedza : Kunyange zvazvo nzira yemagariro yekugadzira gwayana inosanganisira kubvisa gwayana nemafuta kana kuswa kwemiriwo, imwe mhandara yemafuta yemafuta iko zvino inowanzoshandiswa panzvimbo iyo.

  1. Muchikwata chiduku, kupisa mafuta egorosi kana yemiriwo kupfupisa kusvikira inyauka. Kana ukasarudza, shandisa ndiro duku uye kupisa mukivhisi yewa microwave.
  2. Ikoji inopisa kusvika ku 400 F.
  3. Shenesa gwayana uye pat pakaoma. Bvisa mafuta akawandisa uye usarure.
  4. Isa gwayana muchitini chinokisa kana imwe imwe yevhu. (Tsika, chiSpanish chinoshandisa huru, yakazaruka ivhu ndiro.) Bvisa gwayana rine munyu uye bhasika nechingu chakanyunguduka.
  1. Itai muvheni kuti mucheke. Pane imwe nguva bhasiki nehombe uye kutendeuka kusvikira gwayana rine hutundu hwegoridhe kunze uye nyama ine nyoro.
  2. Roast mbatatisi inofambisa zvikuru kudya iyi. Kugadzira mbatatisi, peel 8-10 madhodza maduku uye ucheke hafu. Isa panzvimbo yegango rinopisa rakakomberedza gwayana. Baste nehombe kana iwe ukasunga gwayana.

Nguva yakawanda iyo gwayana rinopinda muchoto ichibva pane zvakasvibirira (s) nyama. Murairo wakanaka wechigunwe chepafu-mugumbo wegwayana pa400 F ndeyekutendera maminitsi makumi matatu ekucheka nguva pound yegwayana.

Nutritional Guidelines (pakushanda)
Calories 1536
Total Fat 112 g
Saturated Fat 44 g
Unsaturated Fat 52 g
Cholesterol 467 mg
Sodium 411 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Protein 123 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)