Dzidzai Zvakavanzika zvebika guru
Kutanga, zvakakosha kuziva kuti mombe muItaly haisi yemhando imwechete yaunowanzowana muUnited States kana kuti pasi rose nekuda kwechinhu ichocho. Chianina iboka rekare remombe uye rakasiyana nedzimwe mombe. Izvi zvinoreva kuti kana iwe ukange uchibhururuka uchienda kuTuscany uye unorayira mutambi iwo unogona kuravira zvakasiyana pane iwe waizotedza chikafu chechigarire kumashure ako.
Zvino, izvi hazvirevi kuti haugone kuwana mhando iyi yemombe muUnited States. IAmerican Chianina Association iri kushanda zvakaoma zvikuru kukurudzira kukura kwemhando iyi kunze kwemaitiro ayo ematambo eEurope.
Zvakanaka, saka iwe haufaniri kutarisa pasi chechokwadi cheItaly steak. Izvozvo hazvina basa. Chakavanzika cheItaly steak ndechokubata imwe neimwe yakatemwa. Somuenzaniso, pamwe neBistecca kune Florentine unotanga neNew York Strip steak yakanaka. Ichi chakanaka chakanaka. Iine chiyero chakanaka chechionda uye chakakora kuti chiite nyota yakaisvonaka uye inonaka. Nokudaro iwe zvisinganzwisisiki nguva iyo steak, ganya iyo inopisa uye inokurumidza uye ishumire nekanyorova kamafuta omuorivhi uye munyu uye pepper. Izvo zvinyorwa zveItaly zvinokonzera ndezvokuti zvinopedza steak nemononi. Iyo asidi yejisi yemonamu inowedzera pasi uye inobatsira steak grill zvishoma zvishoma. Iyo inonaka huru yeyi steak ndiyo steak.
Ikozvino Bistecca alla Pizziaola inoshandisa mafuro echeki nemafuta akachekwa. Izvi zvinokupa gorofu rakati nyoro asi kwete zvinotyisa zvinonaka. Saka iwe unoda kusveta steak namafuta omuorivhi, kuti utore mafuta, ipapo grill uye ushumire pane zvaunogona kurondedzera sechitsva chesa salsa. Iyo yakabikwa tomato sauce iyo inofamba neyi steak inokupa kuvhenekera kwakawedzerwa kukurudzira steak.
Iyo Tuscan Steak neSundried Tomato (unogona kuwana zvakawanda zvezviyeredzi zviri pasi apa kana kurutivi rworudyi rwechinyorwa chino) zvinotanga nekunaka kwemazamu. Zvakanaka, inenge yakasvibira haisi yakanyoro kana kuti inonaka, saka iyo steak inoshandiswa kuti iite nyoro uye kuwedzera kunhu. Izvo zvinonaka zvinobva pamamato akaomeswa ezuva, maorivhi, uye basil. Iyi inzira yakanakisisa yekuita gumbo rakanaka pasina kushandisa mari yakawanda.
Saka iwe unoona chakavanzika cheItaly steak ndechokuti iwe unobata imwe neimwe yakatemwa zvakasiyana. Iyi ndiyo nzira iyo iwe unofanirwa kunge uchirapa yese yako steaks. Kana iwe uine mukana wakawanda, siyai woga. Mune munyu uye pepire, zvichida chidimbu chemononi uye iwe wakagadzirirwa. Kana iyo steak isati yatsvaira, inoshumira nayo nemuchuzi mukuru. Kana iyo steak isiri nyoro kushandisa marinade, ndizvo zvazviri.
Isa chikafu pamwe chete nekutanga nezvimwe zvakadai sePeperoni con Bagna Caoda. Shumira iyo steak pamwe pamwe Risotto ai Funghi Porcini . Uye kupedzisa kudya naPere al Vino . Zvino iwe uchava nechingwa chikuru.