Vakawanda vanofunga kuti vasssosoise kuva chikafu chechiFrench chikafu asi vamwe vanofunga kuti yakagadzirwa muNew York City kuRitz Carlton. Pasinei nokuti, iyo mbatatisi uye soro yeeek inoramba iri yechokwadi yekare nekunaka kunakidza.
Zviri nyore kugadzirira, uye zvishoma zvishandiso, vichyssoise ichachinja pfungwa dzako pamusoro pemvura yakashata.
Zvamunoda
- 1 1/2 pounds mbatatisi (yakasvibirira), yakanyongedzwa uye yakatemwa mu-1-inch cubes
- 4 mashizha maekisi (anenge anenge mapaundi 3), akashambwa zvakanaka uye akatemwa zvishoma kwazvo, shandisa chichena chikamu chete
- 2 tablespoons butter, unsalted
- 4 makapu kana mukaka, mvura, kana mukaka
- 1 cup cup cream
- munyu uye pepper, kuti toravira
- 1 punipuni 1 ye chives yakabikwa, yekuchenesa
Nzira Yokuita Izvo
- Kumiti yakawanda pamusoro pepakati-pasi moto unowedzera bhotela.
- Paunenge wakanyunguduka, wedzera maeeks uye zvinyoro-swe sweat (iwe haudi kuti vaite marara) kusvikira vanyoro (anenge maminitsi mashanu).
- Wedzera mbatatisi uye mukaka wekuku, mvura, kana mukaka. Uyai kune chemota, uye pfuurira kusvika mumamota.
- Simmer kusvikira mbatatisi yakanyorova uye nyore nyore kubayiwa neforogo (anenge maminitsi makumi maviri). Bvisa kubva kupisa uye bvumira kuti utonhorere kwemaminitsi mashomanana.
- Wedzerai musanganiswa pakugadzira zvokudya kana kuti blender uye puree kusvika yakanyarara. Ita izvi zviduku zvishoma (kwete kupfuura hafu yakazara) sezvo sopu inopisa inokonzera kudzvinyirira uye inogona kubuda.
- Dzorera muto muhari uye whisk mukamu. Kukurudzira nguva yose, uise soup kuti upise uye pakarepo uende kune imwe simmer. Simmer kwemaminitsi mashanu uye bvisa kubva pamoto. Kana muto wacho wakaoma, wedzera mvura shoma kana muto.
- Edzai muto uye nguva nemunyu uye pepper.
- Kurumidza kukurumidza kusvika kumagetsi ekuputira, kufukidza nepurasitiki, uye firiji kusvika yakanyungudzwa (kunyanya usiku hwose).
- Inguva isati yashumira, shandisa chives pamusoro pepamusoro.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 404 |
| Total Fat | 19 g |
| Saturated Fat | 12 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 55 mg |
| Sodium | 595 mg |
| Carbohydrates | 53 g |
| Dietary Fiber | 6 g |
| Protein | 9 g |