Wakanaka, Utano, Wakakangwa Karoti Recipe

Karoti ndeimwe yemiriwo yakakurumbira muBrithani uye inoonekwa muBritain neIriland zvokudya mune zvakawanda, zvakawanda. Vanopindira, soups, stews, casseroles uye sauces. Kutapira kwavo uye ruvara vanoita kuti zvive zvakakosha pavanowanikwa zvakasvibirira kuma saladhi. Sezvingwa zvakabikwa, vanoonekwa sevasina kunyengedza uye vanowanzosarudzwa pamusana pemafuta emichero, mimwe michero yakawanda.

Zvakanaka kwete zvakare. Tora karoti isingasviki, ipe kushambidza, kumusoro uye muswe chete zvishoma uye mupumburu mumafuta omuorivhi, chiedza chinosaswa chegungwa mhepo inopisa uye kupinda muchoto chinopisa. Iko kushanduka kunoshamisa, makaroti anochengetedza mavara asi anobva mumoto wevhiniga anopfuura apo paakapinda, nokuda kwekugadzirisa kwemashuga echisikigo.

Saka zviri nyore, iwe haungambofi wadzorera zvakare.

Zvamunoda

Nzira Yokuita Izvo

Preheat oven kusvika 180 ° C / 375 ° F / Gasi 4

3 Kusiyana kweMarori Karoti

  1. Wedzerai mapaisipi mashomanana kune anonisi uye karoti musanganisi uye gorosa sezvakanyorwa pamusoro apa.
  2. Wedzerai zvishoma zvehafu yeBrussels inotanga maminitsi gumi nemashanu asati apera kubika. Usavawedzera zvakare kare kana kuti vachapisa.
  3. Girai karoti nekunatswa kwechiedza chembeu kuti upe karoti chidimbu chakadzika uye chisina kunaka. Hazvikurudzirwi kweSvondo kwemasikati, zviri nani kwekudya kwemasikati.

*** Kana ukasarudza mafuta asina mafuta usingashandisi ruzizi kana mafuta yemafuta panzvimbo yeiyo imwe mhandara yemafuta.

Nutritional Guidelines (pakushanda)
Calories 252
Total Fat 14 g
Saturated Fat 2 g
Unsaturated Fat 10 g
Cholesterol 0 mg
Sodium 250 mg
Carbohydrates 31 g
Dietary Fiber 8 g
Protein 3 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)