Iyo yakakosha mukunyaradza zvokudya inofanira kuva chero nyama yemhuka, kana nyama uye michero yakasviba yakasvibira inoputika mune mupfumi, onion gravy. Kuunganidzwa kweeanisi anotapira uye mhepo ine misi yakasviba-iyo yose inotapira uye inonaka pane imwe chete-inoyevedza yeBritish uye yeIrish kitchen.
Iyi kamukira ye anion gravy inokurumidza uye iri nyore kuita uye yakakwana nevangang (sausages) uye mash, yakawanda inodya nyama, yakasungirirwa pamusoro pegomba kana kuti kuzadza kweYorkshire puddings.
Izvo zvakashata zvakadai kuti zviite, wadii kuita kaviri, kana katatu kuwanda? Shandisa izvo zvaunoda, uye shandisa zvigadziro mu-1-cup portions. Iyo mhepo inopisa zvakanaka uye icharamba ichikwanisa kusvika kumwedzi mitatu. Ingorambidza pani kana microwave.
Zvamunoda
- 2 tablespoons oiri (mishonga yemafuta kana kuti inotonhora yakawanda)
- 2 tablespoons butter (mukamuri-kutonhorera)
- 2 mideji tsvuku yeeii (yakasvibiswa uye yakatsetseka)
- 1 teaspoon shuga
- 1 teaspoon balsamic vhiniga
- 3 makapu / 750 ml nyama yepamusoro
- 4 maspuniki cornstarch
- 4 maspuniki mvura inotonhora
- Munyu uye mutsvuku
- Optional: 1 teaspoon ice cold butter
Nzira Yokuita Izvo
- Sungunusa mafuta uye mafuta muhombodo yakakura pamusoro pekudziya kwepakati kuti uone kuti bata rinopisa.
- Wedzerai zvigunwe zvakanyorowa zvakanamirwa pani uye zvivhare nechifukidzo. Ita zvishoma nezvishoma kwemaminitsi gumi kana kusvika kusvikira anyanisi ari nyore uye achifamba, zvakare, achichenjerera kuti arege kupisa. Maonikisi haafaniri kusvibiswa asi pane kungovhenekera uye kunyorova.
- Wedzera shuga uye bhariamic vhiniga kune anyanisi uye fambisa zvakanaka zvakanaka kuti uone anyanisi akaputirwa. Dzokorora zvakare nechivigiro uye uenderere kubika kwemamwe maminitsi mashanu, zvakare uchiva nechokwadi kuti haapisi.
- Wedzera mombe yemombe yakagadzirirwa pani uye fambisa zvakanaka. Bira zvinyoro, zvisina kufuka, kwemaminitsi mashanu.
- Mumvura inotonhora (iwe unogona kushandisa kamakisi) kana ndiro inosanganisa cornstarch nemvura inotonhorera kuti uite bundu rakasviba, risina ganda.
- Dururirai zvishoma zviduku zvinopisa mumusanganisi we starch uye gweda kana kusanganisa zvakakwana. Dururirai simbi musanganiswa zvakare muchikwereti. Simudza kupisa kusvika kumusoro uye kubika zvakaoma kwemaminitsi gumi kana kusvikira girafu yakanyanyiswa.
- Nyaya nomunyu uye pepper uye ugare uchitonhora kusvikira wakagadzirira kushumira.
Cherechedza: Kuti uite chisarudzo chekuvhenekera pamvura inotora 1 teaspoon yechando inotonhora bhururu uye whisk iyo muvharo yakagadzirwa usati washumira. Iyo bhotela ichawedzera kunyanya kunaka uye kuita sauce yakasviba.
Iyo Inofanirwa Kushandisa Yekupfuma Onion Gravy
Iyo yakanakisisa eiii yekushandisa yakatsvuka eiii nokuti inopa chiyero chakanaka chekutapira kunze kwekuita kuti girafu iitewo inotapira. Kana ukasarudza tambo shomanana, zvino shandisa chidimbu chemucheka kana kunyange muto weeii. Iwe unogona kushandisawo shallots huru kana iwe uchida izvo zvichange zvakagadzira zvakawanda zvakapera girafu.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 29 |
| Total Fat | 2 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 4 mg |
| Sodium | 90 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Protein | 1 g |