Zvokudya Zvakasvibirira uye Mabiko ePatat Recipe

Cajun style sausage inowedzera zvinonhuwira Louisiana kunakidza kune ichi chinonaka chinotapira muto. Iwe unogona kushandisa kielbasa kana iwe unofarira kusvuta masizi mumutsara uyu kana uchida.

Shandira iyi soro yebhariro nemabhisikiti kana makunguti uye saradi yechingwa chinonaka kana kudya kwemanheru.

Zvamunoda

Nzira Yokuita Izvo

  1. Muchikanda chikuru pamusoro pepakati-pasi kupisa, nyanya marara. Wedzerai onion, celery, uye dusted sausage; kusungira kusvikira miriwo iine nyoro uye soseji isingasviki.
  2. Ita hupfu muhutano hwemiriwo kusvika ureruke uye hwakanyatsogadzirwa; girai muzvinyoro eiii, parsley, basil, munyu, uye pepper. Ramba uchibika, uchikurudzira, kwemaminiti 1. Akaputika mumukaka wehuku.
  3. Wedzera diced mbatata, kufukidza, uye kumira kwemaminitsi makumi maviri, kana kusvika kusvikira mbatatisi iri nyoro.
  1. Ita mu cream cream uye ramba uchitsva kusvikira wapisa.
Nutritional Guidelines (pakushanda)
Calories 604
Total Fat 43 g
Saturated Fat 22 g
Unsaturated Fat 14 g
Cholesterol 117 mg
Sodium 1,426 mg
Carbohydrates 43 g
Dietary Fiber 5 g
Protein 15 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)