Bheri Batter Hush Macheche

Doro mubatter inoita kuti vana ava vanononoka uye vanyoro mukugadzirwa. Shandisa doro rekuedza kana ale kana doro rakasviba, zvichienderana nehuwandu hwakawanda hwewaini unhu huchida muvana vechidiki. Ndakanga ndashandisa white ale muzvipfeko zvinomiririra.

Kuti uise jazz ivo zvishoma, wedzera kipuniko kana maviri emapuropiki akanyanya kushandiswa jalapeno kana mashomanana eTasasco sauce kana pepper cayenne.

Shandisai vana vanocheka zvinonaka nekafried catfish , hove yegungwa, chili, kana bhengi. Vanoita kuchinja kwakanakisisa kwekufambisa kubva kunokonzera chibage.

Onawo zvakare: Zviri nyore Kurwisa Mucheche NeCream-Style Corn

Zvamunoda

• 1 cup cornmeal (anenge 4 3/4 ounces)
• 3/4 mukombe wose-chinangwa choupfu
• 2 maspuniki kubika poda
• 3/4 teaspoon munyu
• 1 supuni 1 shuga
• 1/2 kapu yeiii (yakagadzirwa zvakanaka)
• 2 bhuruu eiii (yakagadzirwa zvakanaka)
• 1 kana 2 mappuni jalapeno peppers (finely minced)
• 1 mazai makuru
• 1/2 mukombe wewaini
• Optional: tabasco sauce kana cayenne

Nzira Yokuita Izvo

1. Isa inenge 2 masentimita emafuta epeanut kana mafuta e-canola mukati rakadzika, rinorema. Heat to 360 ° F.
2. Muchidimbu chemasvikiro, sanganisira chibage, upfu, hupfu hwebibiki, munyu, uye shuga. Ita kuti unganane. Ita muonikisi yakatswa, mavara anyoro, uye jalapeno pepper, kana uchishandisa.
3. Muchikombe, shandisai mazai newaini. Kana uchida, wedzera mashomanana emabhishi eTasasco sauce kana cayenne.
4. Dururirai musanganiswa wewaini munzvimbo dzakaoma zvinoshandiswa uye simbisai kusvikira musanganiswa.

1. Drop by teaspoon yakapoteredza kana duku diki inopisa mumufuta unopisa.
2. Fry in batches 6 kusvika ku8, kutenderera kweminiti kana maviri, kusvika mhete yegoridhe, maminetsi anenge matatu kusvika ku4.
3. Inoita anenge 1 1/2 kusvika 2 gumi nemaviri huppies.

Related Recipes

• Basic Corn Fritters

• Old-Fashioned Corn Oysters

Nutritional Guidelines (pakushanda)
Calories	70
Total Fat	2 g
Saturated Fat	1 g
Unsaturated Fat	1 g
Cholesterol	45 mg
Sodium	140 mg
Carbohydrates	10 g
Dietary Fiber	1 g
Protein	3 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)