Iyi Crab Rangoon recipe inobva kuna Shirley Fong-Torres, uyo akadzidza ruzivo kubva kuna baba vake, mutori wepakutanga paresitorendi yeTrader Vic. Kambani yake, Wok Wiz Walking Tours uye Cooking Center, inotanga nyaya dzakakurumbira zvikuru dzekufambisa uye yezvakaitika zvekufamba muSan Francisco gore rese. Dzidza zvakawanda nezvezviitiko zvinouya pano.
Zvamunoda
- 1/2 pound yakabikwa chikafu nyama kana kusvuta saumoni , zvishoma nezvishoma yakatsva
- 1 teaspoon gorosiiiiiiiiiiiiiiiiiiiiiiiiiii
- 1/4 pound cream cheese (inotonhorera)
- 1/2 teaspoon steak sauce
- 1/2 teaspoon garlic powder kana 2 clove minced garlic
- 1 pound
- won ton
- wrappers
- 1 jai rakarohwa kana 2 mazai vatsvene
- 3 makapu mafuta emiriwo
Nzira Yokuita Izvo
- Gadzira chikafu nyama kana kusvuta salmon, ruvara rweiii, kisiki chechi, muto we steak, uye garlic.
- Itai 1/2 teasponi yekusanganiswa mukati mekutora ton wrapper; zvikanda zvepamusoro kuti uite katatu. Chiedza kuvhara pakati nepakati rakarohwa.
- Uya nechokupoteredza makona pamwe chete uye chengeta zvinyoro, saka kuzadza kuchachengeteka. Isa mafuta muwak uye kupisa kusvika kune digirii 375 yekudzika-frying.
- Pasi-fry munhu anokonzera kana salmon achigomera uye agadzirisa kupisa pasi kana zvichidikanwa. Fry yose inonyadzisa kusvikira yakasvibira, pasi pemaminiti maviri. Shingairira kupisa.