Iwe unogona kuita yako pachako inopisa uye yakasvibisa Creole madhipa kumba kumba iyi nyore nyore. Iwe uchishandisa mbeu yemasitadhi nemiti inonhuwira kuti uite yako condiment ye sandwiches, salads, kana chero chipfeko chinoda chidimbu chefadhi.
Iyo nzira iri nyore, asi iwe unoda kuronga mberi. Tsamba yemasitadhi inofanirwa kugara kwemavhiki masere kuti ugadzire zvakakwana usati washandisa iwe.
Izvi zvinogadzira chipo chakakura chekugadzirira kwemazororo. Zvisinei, iyo pfungwa yakanaka kutanga pakarepo mushure mekutenda kwekutenda panzvimbo pokumirira kusvikira Erisimusi Eva. Mushure mezvose, avo vanogamuchira vari kuda kuedza iko pakarepo, saka musavaita kuti vamirire.
Zvimwe zvaunoda zvinosanganisira zvirongo uye mabhedi, pamwe nehari huru yegeji yemvura inopisa kuti igovawana. Iwe uchadawo saucepan, skillet, rolling pin kana kudya processor, strainer, uye cheesecloth.
Zvamunoda
- 1 cup chichena pewaini (yakaoma)
- 1 clove garlic (yakasvibiswa uye yakasungwa)
- 1 teaspoon mbeu yegaini
- 1 teaspoon allspice (pasi)
- 1/2 teaspoon munyu
- 1/4 teaspoon cloves (pasi)
- 1/8 teaspoon nutmeg (kana mace)
- 1 mukombe yemasitadhi mbeu
- 2 tablespoons tarragon vhiniga
- 2 tablespoons malt vhiniga
Nzira Yokuita Izvo
- Muchikwata chiduku, chinorema, whisk pamwe chete waini yakaisvonaka, garlic , mbeu ye celery, allspice , munyu, clove, uye nutmeg . Uya nayo chete kumota, pakarepo bvisa pani kubva kune kupisa, uye uite kuti igare uye yakadzika isina kufuka kwemaawa maviri.
- Munguva iyi, mbiriso yemasitadhi inenge ichiiswa mumvura yakaoma, yakasvibira pamusoro pepakati moto.
- Kuchenesa, kusina kufuka kusvikira mbeu inotanga kubuda.
- Bvisa kubva kupisa, kufukidza necheputi chepepa, uye regai kupora (anenge maminitsi mashanu kusvika ku10).
- Isai mbeu yakasara yemasitadhi pakati pemashizha maviri epurasitiki. Sora nepini rinoputika kusvikira ichinge iri pasi. Iwe unogonawo kushandisa purogiramu yezvokudya asi usapedza-kutora mbeu. Kuisa parutivi.
- Steririze zvitatu 1-mukombe nemidziyo nekubikira kwemaminitsi gumi, uye uzviise mumvura inopisa.
- Muchibiro chikuru, funganisa pasi-pasi, gadzira mbiriso yemasitadhi, tarragon vhiniga, uye marita vhiniga muzinga.
- Dzorerai waini uye zvinonwiwa zvinonhuwira pamusoro pekupisa kukuru kusvika kusvika pamota. Dzvinyirira kuburikidza ne cheesecloth kana kuti meshini yakaisvonaka mumudziyo nemasitadhi. Whisk kusvikira zvakanaka-pamwe.
- Dururira mumiti inopisa, yakabvongodzwa, uchisiya 1/8-inch headpace, uye chisimbise nemabhandi.
- Isa majeti nezuva ravakagadzirirwa.
- Chengetedza munzvimbo yakachena, yakaoma kwemavhiki matatu usati washandisa.
- Rimwe ravhurika, dare mufiriji.
Zvishandiso zveCredole yako yemasitadhi
Mushure mokunge mavhenekera atanga, pane nzira dzakawandisa dzokuti iwe unogona kufara neCreole yako yemasitadhi. Zvakanaka kune sandwiches kana nesusu. Iyo inogadzirawo zvakakosha muzvirayi kana pastadi apo iwe unoda zvishoma zvinonhuwira kupfuura mamwe mawenderedzi anogona kupa.
Kuchengetedza Mufudzi
Mhuka yemasitadhi ichagara kwenguva yakareba kana ichichengeterwa mufiriji, kana yakazarurirwa kana isati yasununguka. Inogona kuramba kwenguva yakareba segore asi inofanira kurasikirwa kana iwe ukaona chero kukura kwekukura kana kuona kuti kunakidza kana kunhuhwirira kunoratidzika. Kana urikupa sechipo, iva nechokwadi chokuti unosanganisira iyo manotsi kune vanogamuchira.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 6 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 28 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |