Paunofunga nezve fondue, unogona kuyeuchidzwa nezvema1970-cheesy concoction yaiva hupenyu hwepati mumakore gumi ose. Takavandudza mavhinga aya uye taita kuti iwedzere kufara kwepati nemafuta anogadzirwa eFrench anon soup twist. Bata fueue yeforue (kana kungova nekapu!) Uye igoverana izvi zvinopindirana pamwe neshamwari nemhuri. Vachave vachishevedzera kuti vadye chingwa, mishonga, uyezve mune iyi recipe yakaisvonaka.
Kunyange zvazvo kufungidzira kungave kwakave kune nguva yakawanda muAmerica muma1970 mapfekiti, mbatya iyi ine mhirizhonga munyika yose . French onion soup ine chienzanidzo chisingaenzaniswi t-yakasikwa muruvanze rwaMambo Louis XV. Ndiani angambofungidzira kuti aya maviri globetrotters aizobatanidzwa nehurumende yega yega?
My fondue uye chikamu chechiFrench chinonzi soup topping chinokwanawo chimwe chinhu chakafanana ... Gruyére cheese ! Izvi zvakasiyana-siyana zvinonyanya kushanda zvakanaka mumutsara uyu, zvichida nei chidimbu chako chichanyangarika nokukurumidza. Nezvose zvinonakidza zvinouya pamwe neidyo iyi, zvichida inofanira kunzi "fundue!"
Zvamunoda
- 2 tablespoons mafuta
- 2 eiii makuru (diced)
- 1/2 pound Swiss cheese (grated)
- 1/2 pound Gruyére cheese (grated)
- 2 mupuni weupfu
- 3/4 mukombe wenyuchi muto
- 1/4 kapu yekubika sherry
- 1/2 mupuni wepuni yakakanyiwa nenyuchi mutsvuku
- Chidimbu chemuviri
- Zvingasarudzwa: zvingwa zviviri zveFrench (kucheka mu-1 '' cubes uye kugadzirwa, kushumira)
- Zvingasarudzwa: Yakagadzirwa nemapfumo emasipiramu (okushumira)
- Zvingasarudzwa: Yakabikwa mbatata (cubed, yekushandira)
- Optional: Yakagadzirwa broccoli (inenge yakasarudzwa, yekushandira)
- Optional: Yakabikwa kaholiflower (inenge yakasarudzwa, yekushandira)
Nzira Yokuita Izvo
- Dururirai mafuta mujecha-size sauté pan rinotarirwa mukati mekupisa.
- Sauté the anions, vachikandira kakawanda, kusvika mushuga uye mumiririri, anenge gumi nemaminitsi makumi maviri nemashanu.
- Kuisa parutivi.
- Bvisa cheeses pamwe neupfu mujecha rinosanganiswa ndiro kusvikira yakanyoroveswa.
- Kuisa parutivi.
- Gadzirai mhuka yemombe, kubika sherry, uye kuisa mhuka yemukaka mukati mepakati sauce mubhodhoro pamusoro pepakati-pasi moto uye uuye nekunyema kumira. Cook's Note: Hauna kubika sherry pane? Nzvimbo dzinokodzera dzinotsiva dzinosvikira tsvuku tsvuku kana kuti muto wechena kana aple cider vhiniga.
- Whisk the cheese muchivako mumakakat mana mana, kumirira pakati pega rimwe nerimwe kuwedzera kwechizi kuti inyauka. Usarega musanganiswa uchiuya kumota.
- Apo bhanhire rekupedzisira rakanyunguduka zvachose, bvisa mubhodhoro kubva mumoto uye svetera mu caramelized eiiii.
- Tambanudza musanganiswa muhari yefuemu uye usasese muchero kumusoro.
- Shumira nechingwa cheFrance, marisitasvi emapfumo, mbatatisi, broccoli, kana cauliflower, kana uchida.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 385 |
| Total Fat | 26 g |
| Saturated Fat | 15 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 77 mg |
| Sodium | 670 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 2 g |
| Protein | 24 g |