Homecooked Beef Pho: A Step-by-Step Guide

01 ye 09

A Zvinyorwa Zvokugadzirisa Kuita Nenyuchi Pho

Pakati pezvokudya zvose zveVietnamese, nyama yepamombe pho ndiyo inonyanya kuzivikanwa uye yakanakisisa yakada kunze kweVietnam. Chii chinoita kuti chive chakasiyana zvikuru? Ndezvipi zvinozvitsaura kubva kumasodha emashu kune dzimwe nyika yeSoutheast Asia? Chakavanzika chiri mumucheka. Muchirongwa ichi-nhanho, tichaita nenyuchi kutanga nemukaka uye kupedzisa nemuto wekudya.

Kutanga, tsanangudzo yezvivako zvatichaparadzanisa zvikamu zvina. Izvo zviyero zvemuputi zvinoshandiswa zvinobereka muto wakakwana wezvipfeko zvisere kusvika gumi zve pho.

A. The Broth

1. tsinde yeimongrass
2. kaminamoni kake kakaka
3. 5 kusvika ku7 cloves
4. 1/2 teaspoon yembeu ya coriander
5. 1-nyeredzi anise
6. 5 kusvika ku 7 nyema peppercorns
7. 2 kusvika 3 clove yegariki
8. chipfundo che ginger
9. nyuchi shank nemapfupa emapfupa uye muswe wenyuchi (anenge 1.5 kilogiramu chiyero chakare)
10. hove yehove

Bhuku reRuc Noodles

C. Mucheka, zvidete zvakapetwa zvenyama yemombe kana kumativi ose (sukiyaki akacheka mabasa akanaka), zvakanyanya sezvaunoda

D. Garnishes

1. Mbeu itsva dzinotungira mbeu
2. mutsva yemononi basilsi mashizha
3. mutsva mushonga mashizha (spearmint inokurudzirwa)
4. cilantro, yakabvarurwa noruoko
5. zvipenga, zvigure mune imwe-inch urefu
6. lime wedges

02 of 09

Kubvambura zvinonhuwira zve Pho Broth

Tanga nekucheka zvinonhuwira-lemongrass, sinamoni mabark, clove, mbeu yekorianderi, nyeredzi anise, garlic, ginger uye peppercorns-mufuta isina mafuta. Kungodonha zvakapoteredza nechepakati kupisa kusvika kunhuhwirira kwawedzerwa uye mativi eginger uye garlic zvishoma nezvishoma.

MuVietnam, ginger uye garlic clove dzinodedzwa mumurazvo wakazaruka ndokutendeuka kusvikira pasi rapiswa. Zvipfungaidzo zvinopiswa zvinodzimwa uye zvinoraswa pamberi pe ginger uye garlic zvinowedzerwa kumuchu. Iwe unogona kusarudza kuzviita nenzira iyo; muto unobatsira kubva kune zvinonhuwira izvo ginger uye garlic zvichapa. Kumusha yekubika, zvisinei, panokucheka kunokwana.

Kana imwe nguva zvinonhuwira zvikagadzirwa, zviise pasi.

03 of 09

Nyuchi Shanks (Ne Bone Bone) uye Beef Tail yeBho Broth

Nemhaka yei izvi zvakadyiwa zvenyama? Uye nei uchitsanangura kuti shangi dzenyuchi dzinofanira kunge dzakafura marora? Nokuti ndizvo ndizvo zvinoita kuti nyama yenyuchi ipfeke zvakanakisa. Iyo yakareba yakanyungudutsa ichasunungura marora kubva pamapfupa ndokuwira mumumvu.

Miswe yenyuchi inosanganisira tendons zvakapoteredza nyama iyo inoita kuti muto uve mupfumi.

Isai shangi dzemombe uye muswe muhari. Bhivha nemvura uye uuye kumota.

04 of 09

Pre-Boiling Beef To Remove Scum Inoita Bhudzi Rakajeka

Birai shanks yemombe uye muswe kwemaminitsi anenge gumi kuti mushure mokumhanya.

Kanda pamvura.

Svetai mubhodha wakachena kana kuwana imwe yakachena.

Sungai zvidimbu zvenyama yemombe pasi pompombi. Ivo ikozvino vakagadzirira kunongedzwa nemiti inonhuwira.

05 of 09

Wedzera Mvura Yakachena uye Zvinonhuwira Kuve Nenyuchi uye Simmer

Isai nyuchi yakabikwa muhari. Putira nemvura zvakare. Wedzerai zvinonhuwira zvakakangwa uye pamusoro pemashizha maviri ehove. Dhavhara uye simmer kwemaawa matatu kusvika mana. Iko kunononoka kubika kunobatanidza kunatsa kubva mumapfupa emombe uye zvinonhuwira kuti zvinonaka muto. Edzai nguva yose uye wedzera hove yehove, sezvinoda.

Kuti uwane nyore, iwe unokwanisa kuisa zvinonhuwira muchiganda cheesecloth uye kusungira jira usati wawedzera kuhari. Izvozvo zvichaita kuti zvive nyore kungozvinyora muto mumbiya mushure mokunge pasina chikonzero chekuchikuvadza.

06 of 09

Soak the Rice Noodles muMvura

Inenge hafu yeawa asati muto wakagadzirira, isa race inodha mundiro uye udururire mumvura yakakwana kuti uzviise pasi. Zvichienderana nehupamhi uye uwandu hwehaodles (rice noodles inouya muhukuru hwakawanda), kunyura kungatora chero kubva pamaminitsi makumi maviri kusvika makumi mana. Zvaunotevera ndezvekuti uwedzere nguva yakareba zvakakwana kusvikira vashanduka uye vanyoro. Kana vachinge vaita, bvisa zvinyuchi.

07 of 09

Blanch the Rice Noodles

Bika mvura muhari yakadzika zvakakwana kuti iise pasi ikozvino ipumped-up noodles.

Isa ma noodles mumucheka wekicheni uye blanch kwemaminitsi matatu. Chengeta purayiridzo mirayiridzo kuti iwe uri parutivi rwakachengeteka. Kwete kwete kuputika. Drain.

Gurai zvinyuchi pakati pembiya yaunoda kuzoshandira nenyuchi.

Svetera kumaoodles kune rumwe rutivi rwebheya ugoisa iyo yakanyorovewa yakagadzirwa nyuchi yakasvibira kune rumwe rutivi.

08 of 09

Mushure memaawa ekumhanya, Muto Wakagadzirira Kuita Pho

Mushure memaawa matatu kusvika mana ekumhanya, muto wakagadzirira. Mvura yacho ingadai yakasviba. Kana iwe wakaita danho rekutanga rebiya, muto unofanirwa kuve wakajeka, kwete wemvura. Chengetedza muto kushevedzera. Edzai imwe nguva yekupedzisira uye wedzera mamwe hove yehove, kana ichidiwa.

Idya mhezi inopisa zvakananga mumbiya ine noodles nemombe. Iyo kupisa ichabika nyama yenyuchi zvakakwana kuitira kuti irege kushandura rubbery.

09 of 09

Gadzira Nguruve Pho Neine Mvura Itsva

Gadzirai nyama yemombe yakakodzwa nemafuta matsva, mazamu, mint mashizha, cilantro uye mashizha. Iwe unogona kuzviisa zvakananga mundiro pamusoro peaodles nenyuchi, kana kuti kurutivi.

Shumira nyama yenyuchi iko nokukurumidza nekime wedges kumativi.