Anozivikanwa seti tortilla inopinda kuchamhembe kwemuganhu, zvinyorwa ndezviya zvakabikwa kana zvakabikwa zvezviyo zvegorosi izvo zvinoshandiswa nguva dzose sechishutiro ne salsa muAmerican-style Mexican restaurants. Izvo zvinoshandiswawo kuti zvive nacho uye, dzimwe nguva, chilaquiles.
Totopos inonyanya kudiwa muMexico pachako, kunyange iyo iyo inoshandiswa kudarika kakawanda uye kazhinji mune zvishoma zvishoma kupfuura iyo iri muUnited States. Zvimwe zvezviputi izvi zvinogona kushanda sekunakisisa, zvakanyatsogadzirirwa kuva kushandiswa kwebhinzi zvakagadziriswa, kana kushandiswa ne guacamole sechikwata chekudya kana botana .
Kunyange zvazvo zviri nyore kutengeserana kunenge kwose kwose mumazuva ano, iwe unogona kuita kuti iwe pachako ugozvifungidzira kuti ufare uye / kana kutora zvishoma kune izvo zvakasara zviduku zvishoma zvekare zvakasakara uye zvakaoma kushandisa tacos asi kuti haugoni kutakura kukanda kunze. Usapotsa kusiyanisa kwemavara-mavara, akabikwa, uye akachengetwa zvakasvibirira pasi peyano yekutanga.
Waizviziva here? Totopos inopesana neFrito-style chibage chips mune kuti chibage chinoshandiswa kugadzira maruva anobva pane zvinyorwa zvinotemerwa nixtamalación , (iyo inosanganisira kuvhara uye kubika zviyo muhari yecalkaline), kuchinja maitiro uye kunaka uye kuvandudza kudya kwayo unhu. Nguva dzose chibage chibage chinogadzirwa kubva nyore chibage chekudya chakave chakagadzirwa muhumwe chaiwo.
Zvamunoda
- 12 gorosi tortillas akacheka kusvika 6-8 wedges
- Mafuta anogadzirwa nemafuta ekutsvaira
- munyu kana munyu wakagadzirwa kuti unye
Nzira Yokuita Izvo
Iyi kamukira ndicho chikonzero chakanaka chokubuda yakadzika yako fryer (inotevera mirayiridzi yemugadziri), asi kana usina imwe, shandisa anenge 3/4 kapu yemafuta mupakati yakakura yekazinga.
Kana pane ganda rinopisa zvinyorwa zvako: Shambidzai mafuta pamusoro pepakati-kupisa kwemaawa kweminiti. Drop a crumb of tortilla mumafuta; kana inonyura, haipisi zvakakwana. Kana iyo inobhururuka uye inouya kumusoro, yakakwana.
Shandisa zvidimbu zveti tortilla mumafuta uchishandisa kapu yakakanyiwa kana spatula, kufuta zvishoma pane imwe nguva.
Itai zvidimbu fry kusvikira ndarama yakaonda uye crispy, iyo inotora zvishoma kudarika imwe miniti. Shandisa pamapuroti emapurasitiki uye usasese nemunyu.
Shandisai zvigunwe zvako pakarepo kana kuchengetedza mumudziyo wakavharwa zvakasimba kuti uzoshandiswa zvakare.
Kuchengetedza mhando dzakasiyana-siyana dzekutitopos:
Sakanidza nezve 1/4 teaspoon yekunyorera (kwete yemvura) kuiswa kwekudya pamwe ne-inenge 2 mashupuni emvura. Shandisa brashi kuti "pende" iyo tortilla yose nemusanganiswa uyu, uchishandisa ruvara rumwe kana kuti zvishoma, sezvamunoda, uye kupenda kune rumwe rutivi kana kuti zvose zviri zviviri. Itai kuti tortillas inomesa kweawa imwe chete, ipapo gura uye fry ivo. (Izvi zvinonyanya kushandiswa pamattillas akaitwa nemuchena-panzvimbo yehuni-gorosi.)
Kubika kubika:
Usati wacheka tortillas mumakumbo, zvishoma mafuta mafuta ose rutivi rwehutende rimwe nerimwe, pamwe nekubika kubika kana nebhashira yakanyorova mumafuta emiriwo. Dura tortillas mu wedges; vaise izvi mune imwechete yepamusoro peji reki. (Tortilla wedges haafaniri kunge ichigunzva.) Bhika mune 425 F (218 C) ovuni kusvikira zvanyorova, 7-9 maminitsi.
Pamusoro pezvakawanda zvakasarudzwa , shandura mapiritsi aunoda / zvinonhuwira pamusoro peoiled chips vasati vabika. Edzai poddered chile (piquín kana chipotle, somuenzaniso) chilipi (chidimbu chinoshandiswa pakuita sopu), epazote yakasvibiswa, kana kusanganiswa kwakafanana neKajun zvinonhuwira, 4-pepper mix, kana mudiwa wako unofarira.
Yakarongedzwa naRobin Grose