Mapukoro ePolish muSour Cream Mizeria Recipe

Zita rechiPoland yemakucheka mumucheka wakamukira ndimizeria chaizvoizvo rinoreva "kutambudzika." Verenga kuti mizeria yakawana sei zita rayo, pasi.

Izvi zviri nyore uye zvinonakidza, zvinotonhorera saladhi hazvisi chinhu chinosuruvarisa. Iko kushamiswa kukuru kune yenguruve, ham, huku, hove uye chero chinhu chipi zvacho.

Sarudza mapukisi mashoma ane mbeu shoma kana mbeu dzisina mbeu. Pfekai izvi musati mushumira kuitira kuti ndiro irege kuva mvura. Tsika, vhiniga inoshandiswa mukupfekedza asi inogona kuipisa iyo yakawanda kwazvo. Inosanganiswa sechinhu chokugadzirira chaunosarudza kuitira kuti sarudzo ndeyako.

Zvamunoda

• For the Cucumbers:
• 1 guru cucumber (kana isina mbeu, yakashambidzwa, yakagadzirirwa uye yakasanganiswa)
• Munyu
• Nokupfeka:
• 1/2 mukombe
• kirimu yakasviba
• 1 teaspoon shuga
• 2 maspuniki machena vhiniga (zvichida)
• 1 tablespoon
• fresh dill (yakagurwa)

Nzira Yokuita Izvo

1. Mhanyai mumigwagwa kana kumanikidzwa pasi pasi pemakuchu kuti muve nechepamusoro-soro, uye mukanise zvishoma.
2. Isa mucolander pamusoro pebhodhoro kuti ubate maji uye munyu makucheka akasununguka. Rega kumira kwemaminitsi makumi matatu.
3. Kunyange zvazvo makungu ari kunyura, zvipfeke. Muchidimbu chiduku, funganisa pamwe mukamu omusvini, shuga, mavhiniga chaiwo, uye dill kusvikira zvakanaka.
4. Refrigerate yakavharwa kusvikira yakagadzirira kuunganidza saladhi.

1. Pat mapukisi akaoma ndokuisa mundiro yepakati. Wedzera kupfeka nekukanda pamwe nekatekesi. Nguva yekuravira nemunyu uye peputi yakasviba.
2. Gara kusvikira kunotonhorera uye uchisasa nedill yakawedzerwa, kana uchida, usati washumira.

Cherechedza: Chimwe chinyorwa chinozivikanwa chezhizha rinoshandisa kombikiti ndiPolish cucumber-beet soup . Iyo ine magenta yakaisvonaka magenta uye buttermilk, kirimu yakakisi uye yakaoma-yakabikwa mazai iyo inogadzirwa ne slakes nyota. Inowanzodururirwa mugirazi uye inopedzwa sechinwa.

Iyo Mizeria Inowana Zita Rake

Zita rekudya iyi zvinonzi kuna Queen Bona Sforza, mutambo weItaly uyo akaroora Polish Polish Sigismund I muzana remakore rechi16.

Anogara kumba kwekuzvarwa kwake kweItaly uko makombika aive akajairika, nguva dzose paaidya, zvakamuita kuti aone. Nokudaro shoko rechiPolish rinoreva "kushungurudzika," rakabva muchiLatin.

Nutritional Guidelines (pakushanda)
Calories	75
Total Fat	6 g
Saturated Fat	3 g
Unsaturated Fat	1 g
Cholesterol	17 mg
Sodium	87 mg
Carbohydrates	6 g
Dietary Fiber	0 g
Protein	1 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)