MuMemphis, mbabvu dzinowanzoshanda zvakaoma. Izvi hazvirevi kuti nyama yakasimba uye yakaomeswa, ipapo haisi iyo muto wekudya. Iyi nhepfenyuro yeMemphis barbecue rub recipe ndiyo nheyo yeganda rakakura rembebe yenguruve. Iwe unogona kugadzirisa kupisa nekuchinja chiyero che cayenne.
Zvamunoda
- 1/4 mukombe / 60 mL paprika
- 2 tablespoons / 30 mL munyu
- 2 tablespoons / 30 mL anyanisi powder
- 2 tablespoons / 30 mL fresh ground pepper pepper
- 1 tablespoon / 15 mL cayenne
Nzira Yokuita Izvo
1. Shandisai zvishandiso pamwe chete. Chengetedza mumudziyo wekutenderera kwemhepo kwemwedzi mitanhatu mushure mekugadzirira.
2. Kupararira pamwe chete pamabvu akagadzirirwa akave akaomeswa akaomeswa uye ngaagare kusvikira zvinosviba zvichionekwa zvakanyorova.
Shandisa izvi kubhadharira:
- Barbecue Ribs paT Smoker
- Barbecue Ribs paMotori Grill
- Barbecue Ribs paGasi Grill
- Barbecue Ribs muOvheni
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 22 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2,329 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 2 g |
| Protein | 1 g |