Mepu Dijon Yakasvibiswa Miviri Yezvokudya: Zvimedu Zvinotapira, Karoti uye Parsnips

Zima miriwo uye miriwo midzi kusanganisira mbatata, karoti uye parsnips zvinoumba hwaro hwechiri nyore asi hunakanaka wezvinomera zvemiti uye vegan yemuriwo. Kana iwe uchida karoti yakagadzirwa nemasikirwo , iwe unofarira mazhizha emiti yechando uye miriwo.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven kusvika 425 degrees. Shati parsnips, mbatatisi uye karoti nemafuta emuorivhi, munyu uye peputi pane gango rokubika.
  2. Roast muvheni kwemaminetsi gumi nemashanu, zvino bvisa uye udzokezve pakubhadhara pepa. Pheka maminetsi gumi nemashanu, kusvikira zvose zvigunwe uye mbatata zviri nyore.
  3. Sungai maple syrup, musweard dijon uye garlic mubiro duku. Dzadzai musanganiswa we maple pamusoro pematezi uye mapegi uye musanganise kupfeka zvakanaka.
  4. Kushumira uye kufara!
Nutritional Guidelines (pakushanda)
Calories 162
Total Fat 5 g
Saturated Fat 1 g
Unsaturated Fat 3 g
Cholesterol 0 mg
Sodium 299 mg
Carbohydrates 29 g
Dietary Fiber 4 g
Protein 2 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)