Rimwe zuva mumwe munhu akakumbira, zvekudya zvose zvekutenda, iyo ndiyo yausingazoregi. Mhinduro yakajeka. Stuffing! Pandakanga ndichikura, mai vangu vaiwanzoita mabhati maviri makuru. Chimwe chekudya kwezororo chaiyo uye imwe yedu kuti tive nepamusoro pevhiki yose yevhiki. Aiziva kuti tingave takagadzirira kugadzirisa chero zvakasara zvakasara zveimwe imwe ndiro asi hatingazobvumi kuwanda kwekugadzirisa zvinhu.
Ini ndiri mwana wevakabva kune dzimwe nyika uye ichocho chakagadzirisa tsika dzedu nemitambo yezororo. Amai vangu vaida kuti "Mwana weAmerica" ave neAmerican Thanksgiving asiwo akafananidza zvizhinji zvezvokudya kune zvaidiwa zvaaizivikanwa kwaari. Isu hatina nguva dzose tine turkey asi isu nguva dzose taive nehove yakakangwa mune imwe mhando. Ducks, huku, pheasants, kunyange munhu mumwechete weCornish game hens yeimba yevaeni gore rimwechete. Asi pasinei nokuti shiri ipi yaive ichipa, yaigara ichiputika uye paiva nezvimwe zvakawanda mune imwe casserole dish.
Chimiro cheMiddle Eastern stuffing chinowanzova mupunga wakagadzirwa, kwete chingwa chakavakirwa. Asi zvangu zveAmerican Middle East stuffing zvinobatanidza chingwa chandinoda nemaapuro, nuts uye zvinonhuwira zvinowanzoonekwa muMiddle East kubika. Iwe unogona kuidana kuti fusion. Ndinozviti inonaka. Enjoy!
Zvamunoda
- 4 Mikombe zvingwa zviduku zviduku
- 1 Bata isalted butter, yakapatsanurwa
- 1 Onion, inonongedzwa uye yakatswa
- 1 Cup amamondi, rough chopped
- 2 Maapulo makuru, akachekwa uye akaiswa
- 3 Mikombe yenhokwe (ndaishandisa mafuta akaderera, yakasara sodium stock)
- 2 Mahwendefa akachekwa parsley
- 1 Tapepoon thyme mashizha
- 1/2 Teaspoon
- cardamom
- Munyu uye pepper kuti toravira
Nzira Yokuita Izvo
- Kana iwe uchitenga doro raitenga zvikafu zvechingwa zvekudya zvinofanira kunge zvatove zvakagadzirwa. Asi kana uri kushandisa zvigadzirwa zvemaoko, tambanudza makerubhi kunze kwebheka rinoputirwa nepepment pepa uye kubika muvhenji re 400 degree kwemaminitsi gumi nemashanu kusvika pachingwa chegoridhe. Chikafu chinogadzirwa chichatsvaira mvura iri nani.
- Wedzera mapeji maviri emapupa etikiti kuhombe yakakura kana purasitiki yakasungwa pamwe neeiiii. Sirai mukati memhepo inopisa kwemaminitsi gumi nemashanu, zvichiita kuti dzimwe nguva, kusvikira anyanisi asvike kana kuti gorosi tsvuku. Gadzirai maarumondi nemaapuro uye rambai muchidzidzira uye muchikurudzira mamwe maminitsi mashanu kusvika ku10. Shingaira mu parsley uye thyme.
- Kunyange zvazvo anii ari kuverenga, Wedzerai chicken stock (munogona kushandisa mushonga wezvirimwa kana muchida) uye kadhimamu muhari uye simmer.
- Wedzerai chingwa chakasimwa chechingwa kune imwe ndiro yakakura. Itai kuti musanganiswa weiiii onion uye muduruke pamusika wekushisa. Ita kuti unobatanidza uye kuve nechokwadi chokuti chingwa chiri kudonha mvura asi edza kuti usapindira. Fukisa zvishoma neforogo uye uende kune imwe kubika. Kana wakagadzirira kushumira, gadzira muvheni ye 350 degree kwemaminitsi makumi maviri.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 484 |
| Total Fat | 43 g |
| Saturated Fat | 20 g |
| Unsaturated Fat | 17 g |
| Cholesterol | 81 mg |
| Sodium | 344 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 5 g |
| Protein | 9 g |