Munyu unotapira uye shrimp pepipe inoita chiyeuchidzo chakanakidza kana chidzidzo chikuru. Iyo yakadzika-yakabikwa shrimp shells inotora marara akanaka emaruva, asi nguva yechingwa inowedzera zvinowedzera kuwedzera. Kusiya mahombekidzi kunodzivirira nyama yechirimp mukati, saka inonaka chaizvo.
Kunyange zvazvo ichi chiChinese chikafu, dzimwe nguva chinogadzirwa neSzechuan munyu uye pepper mix - inzwa wakasununguka kushandisa izvi pane gungwa remunyu uye pasi pepper mune recipe kana uchida. (Shandisa 1 1/2 kusvika ku 2 mashupuni.)
Zvamunoda
- 1 pound iri pakati pema shrimp (anenge 25 shrimp), musoro wabviswa,
- kubviswa , asi kwete kusachengetedzwa
- 2 kusvika ku3 puniponi tapioca starch kana cornstarch, sezvinodiwa
- 1 teaspoon gungwa munyu kana kosher munyu
- 3/4 teaspoon mutsva mutsva, mutsvuku, kana Szechuan peppercorns
- 4 makapu amafuta
- deep-frying
Nzira Yokuita Izvo
- Soak shrimp mumvura inodziya, isina kunwa mvura ine mhedziso kwemaminitsi mashanu. Sungai mumvura inotonhorera, dhonza uye cheka pakaoma mapepa. Chiedza kupfeka shrimp pamwe neti tapioca starch kana cornstarch.
- Muchidimbu chiduku, sanganisa munyu nemapepercorns matsva uye uise parutivi.
- Edza mafuta kusvika ku 360 F mune zvakadzika mafuta fryer, gurupu rakasimba rine mazamu akadzika, kana yekemu yechipiri (iri nyore nyore kusadzika-fry uye kusunungura-fry shrimp mune imwechete). Ngwarira kuwedzera shrimp kumafuta anopisa, 4 kusvika ku5 panguva imwe, uye yakadzika-fry kusvikira vashandura machena machena (anenge masero makumi mana). Iva nechokwadi chokuti kutonhora hakusi pasi pe 350 F.
- Ngwarira kubvisa shrimp nechapu yakagadziriswa uye kuvhara pamapepa. Ramba wakadzika-uchinge wakatsvaira zvakasara zve shrimp.
- Shandisa wok wokwira mukati mekupisa. Wedzerai munyu uye pepper musanganiswa uye shrimp yakadzika. Itai-fry muchidimbu kupfeka shrimp musanganiswa (masikati 20 kusvika ku30). Shingairira kupisa.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 144 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Unsaturated Fat | 0 g |
Cholesterol | 227 mg |
Sodium | 1,182 mg |
Carbohydrates | 6 g |
Dietary Fiber | 0 g |
Protein | 27 g |