Iyi inwa yakachinja zvakawanda mumakore
Isu tose tinoziva chokoti inopisa sezvinoshuva, zvinwiwa zvinodhaka zvatinonakidzwa neusiku hutsva nemoto, kana mushure mokunge takaita zvinhu zvechando semabasa ekucheka kwechando uye skiing. Asi iwe wakambofunga pamusoro pechinhu ichi chinonaka chinwaini here? Nhau yekotokisi yakashata inofamba nenzira yakadzoka, uye kunwa kwave kwakashanduka kwemakore, zvichibva kuchitonho uye zvinonaka kuti zvinopisa uye zvinotapira.
Yakatanga muMexico
Pakazosvika 500 BC, maMeans vakanga vari kunwa chokoti yakagadzirwa kubva pamiti yakasimwa mbeu yeCocoa yakavhenganiswa nemvura, zviyo, uye chiri pepper (pamwe nezvimwe zvinoshandiswa) -kusiyana kwakasiyana kubva kune chokoti inopisa yatinoziva nhasi.
Vaizovhenganisa zvinwiwa nokuidururira zvichibva kubva mukombe kusvika muhari kusvikira mhepo yakakura yakawedzera, uye inonakidzwa nekunwa kunwa. Kunyange zvazvo chokoti chinwiwa chakanga chiripo kune mapoka ose evanhu, vapfumi vaizomwa kubva mumidziyo mikuru nemafuta, ayo akazovigwa pamwe navo.
Zvadaro Yakagadzirisa Yuropa
Mukutanga kwema1500, muongorori Cortez akaunza kocoa nyemba uye chokoreti-make-making tools kuEurope. Kunyange zvazvo kunwa kwacho kuchiri kutonhora uye kuchiva kunorwadza, kwakagamuchirwa uye kwakagamuchirwa nedare raMambo Charles V pamwe nekirasi yepamusoro yeSpain. Mushure mokutumira kwaro muSpain, iyo inwa yakatanga kushandiswa inopisa, inotapira, uye isina pepper pepper. VaSpain vakanga vachidzivirira chaizvo chikafu chavo chitsva, uye yakanga yava makore anopfuura zana vasati vatanga kupararira muEurope.
Apo yakarova kuLondon muma1700s, chocolate dzimba (dzakafanana nemafitesi ekofi nhasi) dzakave dzakakurumbira uye dzakagadzikana, kunyange zvazvo chokoti yakakosha zvikuru.
Mukupera kwema1700, mutungamiri weRoyal College of Physicians, Hans Sloane, vakabva kuJamaica chikafu chekusanganisa chokoti nemukaka, izvo zvakaita kuti zvinwiwa zviwedzere kunakidza mumaonero ake. Zvakanaka, vamwe vakabvuma uye veChirungu vakawedzera kuwedzera mukaka ku chocolate yavo; iyo yakave yakazonakidzwa sechikafu chinopedza-kudya.
Chokoti Yemazuva Ano Nhasi
Kusvikira muzana remakore rechi19, chokoti inopisa yakashandiswa sechirwere chepachirwere uye chirwere cheropa uyewo chinwiwa chinokosha. Nhasi, zvisinei, isu tinongobata mutambo uyu wakashambidzika sechinwiwa kunwa uye kunakidza. MuAmerica, chokoti chinopisa chinenge chakaonda uye chinowanzoitwa nekubatanidza mvura inopisa nemapatete eupfu, kunyange zvazvo iwe unogona kuwana mimwe mitauro yakakosha uye yakanakisa muresitorendi nemakamuri. Dzimwe nyika dzine zvinyorwa zvadzo- chocolate chinokonzera cheSpein a la taza , chokoti yakasvibiswa mesa kubva kuLatin America, uye Italy y cioccolata calda , iyo yakareba zvikuru.
Chokoti yakatsva yakave yakakurumbira muUnited States kuti inowanikwa mukofi vending machines. Iyo pfuu inotengeswa mumapatete uye kanisisters, uye dzimba dzekhofi dzinowanzove dzakapfuma, dzimwe dzakaita sedzakawanda pamamenu avo.
Evhangeri yeKokoleti
Yakanga isiri kusvika pakati pezana remakore rechi18 kuti chokoreti yakatanga kuchinja shure kwemaitiro ayo akadhakwa. Chokutanga, poda yecocoa yakaumbwa muHolland, uko maDutch aitungamirirwa nechokudya chese rega rega. Sezvo huni yekoco inobatanidza nyore nyore nemukaka kana mvura, yakabvumira kuti zvisikwa zvakawanda zviuye. Zvadaro kwakauya chokoti se candy kuburikidza nekuvhenganisa kocoa bata ne shuga uye muna 1876, chokoti yekisi yakagadzirwa.
Kubva panguva iyoyo zvichienda mberi, chokoti yakave yakakurumbira sekubata kwakasimba panzvimbo yekunwa kwayo yakatanga kubva.