01 ye 09
Seffa chii? Chii Seffa Medfouna?
Seffa Medfouna yeMorocco - Yakarongedzwa uye Yakagadzirira Kushumira. Mufananidzo © Christine Benlafquih Seffa ndiro doro rakakurumbira raMoroccan iro rinosanganisira dome yemvura yakanyanyisa kana kuti yakavhunika vermicelli (chaariya) inotapira nemafuta akaomeswa, bhotela uye shuga yakakoswa. Ground yakabikwa amamondi , sinamoni uye shuga yakawanda inoshandiswa kugadzira ndiro yekupedzisira. Kugadzirira nenzira iyi, seffa inonyanya kushandiswa senzira yekutevera kusvika kune imwe sangano.
Inotora nzvimbo huru yemhuka - uye zita idzva, Seffa Medfouna - kana huku kana nyama ichiwedzerwa. Muchiitiko ichi, huku, gwayana kana nyuchi inotorwa mu safironi yakawanda-inokonzera muto uye ichivanzwa mukati megwenzi rakarongedzwa revermicelli kana couscous. Inogona kushandiswa yoga kana sechipiri chechipiri.
Mifananidzo iri kutevera inoratidza nzira yekutsvaga vermicelli yakaputsika uye kugadzirira chaizvo Seffa Medfouna . Broken angel hair hair pasta inogona kushandiswawo zvakare. Ita matanho anobatanidza nyama kana iwe uchida kujekesa Seffa .
Kana iwe uchida kugadzira ndiro nekwenyasi, ona How To Steam Couscous and Couscous Seffa Recipe .
02 of 09
Gadzirira Saffron Chicken, Gwayana kana Nyuchi
Pfekai Saffron Chicken, Gwayana kana Nyuchi. Mufananidzo © Christine Benlafquih Tanga nekubika kubika, gwayana kana nyuchi, kutevera nzira dziri muSeffa Medfouna Recipe .
Pano ndakagadzira safironi chicken, iyo inondida ini naSeffa Medfouna . Cherechedza kuti hapana mvura yakawedzerwa kuhuku panguva yekubika, asi zvakadaro muteu wakave wakagadzirwa. Paunenge uchibika gwai kana mombe, iwe unoshandisa mvura shoma.
03 of 09
Bikai Mvura uye Mafuta Anowedzera kuDry Broken Vermicelli (Chaariya)
Birai Mavura uye Mafuta Okuwedzera kuDry Vermicelli. Mufananidzo © Christine Benlafquih Apo nyama iri kubika, iwe uchange uchitema vermicelli yakaputsika kana kana katanhatu, kana kuti couscous katatu. Pano ini ndichange ndichiratidza nzira yekutema vermicelli.
Tanga nekuzadza nheyo yemukoma kune imwe hafu nemvura yakarungwa, uye uuye nayo kumota. Kana uchinge wabiya, deredza kupisa kusvika pakati-pasi, zvakakwana kuchengetedza mvura kukurumidza kukurumidza.
Zvadaro, funganisa 3 tablespoons emafuta mu 2 lbs. (anenge 1 kg) yeoma, yakaputsika vermicelli. Iva nechokwadi kuti micheka yose yakafukidzwa namafuta.
Cherechedza: Kana uchigadzira chikafu nemunun'una panzvimbo yekuputsa vermicelli, onai Maitiro Ekutengesa Couscous uye rambai muchienda kunhanho 9 kuti muone kushumira Seffa Medfouna.
04 of 09
1st Steaming of the Vermicelli
Kutamba Kwekutanga kweVermicelli. Mufananidzo © Christine Benlafquih Shandura vermicelli yakaviriswa kune bhasiki, uye gara kune mumwe mukomana. Rega kutora kwemaminitsi makumi maviri, kutora nguva kubva paunoona simu ichibva kune vermicelli. Tarisa kumigumo yevermicelli yakaputsika kuti ipe. (Dzvanya pamufananidzo uri pamusoro apa kuti uone izvi zviri pedyo.)
Paunenge uchishandura mukoma wako, iva nechokwadi chokuti hapana mhepo inopukunyuka ichibva kune imwe sangano iyo iyo inosangana nemhepo. Kana mhepo inopukunyuka, iwe unoda kusimbisa chisungo. Iwe unogona kuita izvi mune imwe yenzira dzakawanda:
- kuvhara nekusunga chikamu chakareba chejira yakasvibiswa pamusoro pemubatanidzwa, kana
- kusungira zvakasimba chikamu chakareba chepisitiki plastiki firimu kumativi akabatanidzwa, kana
- kuvhara uye kubvisa chikamu chakareba chepurasitiki yekicheni pamakona emudzimai, uye woisa dengu racho kumusoro (iyi ndiyo nzira yangu yakasarudzwa)
Iva nechokwadi chekuisa chisimbiso chekubatana kana zvichidikanwa nguva dzose paunenge uchidya vermicelli.
05 of 09
2nd Steaming yeVermicelli
Wedzera Mvura uye Shandisa Vermicelli Pechipiri Nguva. Mufananidzo © Christine Benlafquih Dzorera vermicelli kuti iende mune ndiro yakakura kwazvo. Gurai, uye fungai munenge makapu 1 1/4 mvura. Vermicelli inofanira kunyanya kunyanya.
Isai vermicelli zvakare muchitsime, uye iise iyo iri pamusikana wechipiri kuti aite chechipiri. Rega kutora zvakare kwemaminitsi makumi maviri, nguva kubva paunoona simbi ichikwira kuburikidza nevermicelli. Zvakare, iwe uchacherechedza migumo yevermicelli poking up.
06 of 09
3 Kutsika kweVermicelli
Wedzera Mvura Yakasvibiswa uye Mhepo Yechitatu. Mufananidzo © Christine Benlafquih Dzorera vermicelli kuti iende muhomwe huru, uye iiputse. Ita 2 maspuniki emunyu mumakapu maviri emvura, uye uwedzere izvi kune vermicelli, kutumirwa kusanganisa zvakanaka.
Isai vermicelli zvakare muchitoro, uye gadzirai kwechitatu kwemaminitsi makumi maviri. Zvakare, nguva inotora kubva apo inotakura ichibva kune vermicelli, uye tarisa kuti mhedzisiro iite.
07 of 09
4th Steaming yeVermicelli neRains
Wedzera Raisins uye Steam Vermicelli ne Fourth Time. Mufananidzo © Christine Benlafquih Zvino iwe uri kuwedzera mazambiringa. Tora vermicelli yakanyura mubhokisi rako guru. Gurai, uye musanganise mukombe imwe yewaini yakanyorowa yegoridhe uye 1 mukombe yemvura.
Shandura vermicelli zvakare muchitoro, uye gara pane couscsoussier. Steam kwechina, zvakare zvakare maminitsi makumi maviri, nguva kubva apo inotya inomuka kuburikidza nevermicelli.
Edza vermicelli. Kana iwe uchida iko zvishoma zvinyoro, fodya kwenguva yechishanu (ona danho rinotevera).
Kana iwe uchinzwa kuti vermicelli inononoka, enda kuchikwata che 9 kuti uone kupfekedza uye kushumira Seffa.
08 of 09
5th uye kupera kwekupedzisira kweVermicelli
Kupera Kwokupedzisira kweVermicelli. Mufananidzo © Christine Benlafquih Nokuda kwekugadzirisa kwekupedzisira kwevermicelli, onai mvura yakakwana chete - kusvika mukombe - kuti uite zvishoma zvishoma. Dzokera kumashure, uye inotora nguva yekupedzisira kweimwe maminitsi makumi maviri. Ikozvino inofanira kunge yakagadzirira kushumira.
09 of 09
Dzokai uye Kushumira Seffa Medfouna
Bvisa Nyama Uve Wakashongedza Seffa. Mufananidzo © Christine Benlafquih Kuti ushumire Seffa Medfouna, iwe unotanga kunakidza mucheche wakanyanyisa kana kuti vermicelli. Muhomwe huru, nyatsanyanya kuisa 4 tablespoons isiri isina mafuta yakasvibiswa uye 1 kapu yakasviba shuga (kana kuti inonaka) nekwenkoma kana vermicelli.
Isa chikamu chetatu chemucheka wakagadzikana kana kuti vermicelli pane ndiro huru yekushandira. Gadzirai nyama kana nyama pamusoro pemurwi uyu, uye fukidza nemuchu.
Kunduru yakasara yakasununguka kana vermicelli iri mudenga, kunyatsovanza nyama kana nyama. Dzadza dome nemasinamoni pasi, pasi zvakabikwa nemaamondi uye shuga yakasviba. Izvi zvinowanzoitwa mukugadzirisa mitsetse yakananga.
Shumira Seffa Medfouna nemabhodhoro madhinamoni, shuga yakakanyiwa neamamondi kune rumwe rutivi. Mutsika mumwe nomumwe wekudya anodya kubva kune rumwe rutivi rweplate, achiwedzerazve shuga yakasvibirira, sinamoni nemaarumondi sezvaanoda.