Parve Scalloped Potato (Parve)

Apo Mwari akarayira kuparadzaniswa kwenyama nemukaka, Akatipomera kuti tipe nzira dzekugadzira kudya mbatatisi dzakasvibirira pamwe nekudya nyama. Ichi chikafu chinonzi Scalloped Potato chimwe chekuedza. Iwe unogona kushumira aya maPiravheti eEpalloped neRoast Chicken paunouya weSabata kana yezororo.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven kusvika 350 ° F (180 ° C).
  2. Edzai uye sanisai anyanisi mumakumbo. Pisai mafuta muhari yefry. Shandisaiiiiiiiiiii kusvikira mutapuka. Bvisa pamwe nekapu yakagadzirirwa uye ivai parutivi.
  3. Muchikamu chiduku, fungidza mvura inopisa, margarine yakanyauka, upfu, soup mix, salt, uye pepper. Kuisa parutivi.
  4. Itai pepa uye sanisai mazambatende kuita zviduku. Kana zvichibvira, shandisa chirongwa chekudya.
  5. Gira huru casserole dish. Muchidya, isa hafu yeeiiii. Dhavhara nehafu yemamate. Ita neyese yeeiii neyepamusoro nemamwe mbatata.
  1. Dururirai musanganiswa weuuce pamusoro pepamusoro. Fukidza kumusoro nepaprika.
  2. Bheka, risina kufuka, pa350 ° F (180 ° C) kwemaawa 1, kana kuti kusvikira banga richicheka nyore nyore kuburikidza nezvikamu zvembatatari uye kumusoro kwebiyo zvakasvibiswa.
Nutritional Guidelines (pakushanda)
Calories 40
Total Fat 1 g
Saturated Fat 0 g
Unsaturated Fat 1 g
Cholesterol 0 mg
Sodium 164 mg
Carbohydrates 6 g
Dietary Fiber 1 g
Protein 1 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)