Pavochón: Puerto Rican Yakarova Turkey Recipe

Kugadzira Turkey nokuda kweKutenda nenzira yeLechón ( inoyamwa yenguruve ) yave iri tsika muPuerto Rico sezvo chiwi ichi chakave chiAmerican Commonwealth uye yakagamuchira zororo. Izwi avochón rinosanganiswa neshoko rechiSpanish rinoreva turkey, ivo, uye izwi rokuti lechón .

Pazvitsuwa zveCaribbean zvinotaura chiSpain, nyama yekusarudza kwemazororo yakakangwa inoyamwa inguruve. Saka zvinongonzwisisika kusanganisa tsika dzezvitsuwa zvine tsika dzeAmerica uye dzinoshumira turkey izvo zvinoyeuchidza hove yakakangwa nokuda kwekutenda . Iyi nzira inoyevedza ichapfuura zvakanaka nekusarura kwekunakidza.

Zvamunoda

Nzira Yokuita Izvo

  1. Mash iyo garlic cloves uye munyu muhutete uchishandisa pilòn (mortar uye pestle).
  2. Wedzerai peppercorns uye adobo uye bvisai zvishandiso muchipinda.
  3. Ita mafuta omuorivhi uye aple cider vhiniga.
  4. Bvisai musanganiswa pasi peganda reTurkey, mukati mezvikanda, uye gadzirai musara wose weganda pamusoro peganda.
  5. Inokonzera turkey maererano nezvakagadzirwa nenguva uye kutonhora. A 14 kusvika ku16-pound turkey inotora maawa anenge 2 kusvika ku2 / 2 kubika.
Nutritional Guidelines (pakushanda)
Calories 876
Total Fat 30 g
Saturated Fat 5 g
Unsaturated Fat 10 g
Cholesterol 403 mg
Sodium 4,169 mg
Carbohydrates 35 g
Dietary Fiber 2 g
Protein 113 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)