Sausage uye Noodle Casserole

Iyi soseji neodods casserole isarudzo yakanakisisa yezvokudya zvezuva rega rega rega, Pasina maminitsi gumi nemashanu anopfuura nguva, iwe uchava nemhuri yekugutsikana kudya kwemaawa mashoma anodarika 45. Iyo inonaka imwe-pfu yekudya kuti ishumire nechingwa chemanheru kana bhisikiti yemafuta uye mishonga yakanyanyisa kana saladhi.

Shandisa maridhe yako yaunoda yejiji mu casserole. Mushonga unotapira kana unotyisa weItaly kana kuti chorizo ​​unofadza mundiro kana kushandisa nyika yekutengesa chikafu chekudya chamangwanani kana kuti turkey sausage blend.

Kuwedzera imwe muvara kune ndiro (pamwe chete nemiti) kuwedzera 1 kusvika 1 1/2 makapu emapanga echando akavharwa, yakasanganiswa miriwo, kana peas uye karoti. Kana kuwedzera parsley yakatsvawa kusvika kune ndiro.

Kunyange zvazvo soro yakanyungudutswa inenge iri nyore, unogona kusarudza kuita muto wako kubva pakutanga. Mushonga wakagadzirwa nemakwenzi uye mvura inogona kuchinjwa ne 2 makapu emupakati mutsvuku . Kana kuwedzera mukaka kana hafu nehafu kune muto wakagadziriswa wepfuma yakawanda. Iyo kamukira inoda kukisi yemucheka wekuku, asi kamuro weseroti kana kamu ya mushroom inogona kushandiswa kana iwe uchida, kana kuti ndizvo zvaunazvo.

Zvamunoda

Nzira Yokuita Izvo

  1. Heat oven to 350 F.
  2. Ita bhenekeri chidimbu chakavhara 2-quart ndiro kubika kana kuchiputira nekaputa mafuta spray.
  3. Iva neodles muhombodo yekubikira mvura yakarungwa mushure mekupa mazano. Dhonza mu colander uye uise parutivi.
  4. Gumbusa masiraji mune skillet yakakura uye uwedzei onion akachekwa uye bhero bheri tsvuku.
  5. Ita skillet pamusoro pepakati mukati uye ubike, uchiita, kusvikira musese wave wakaoma uye miriwo inononoka. Dharirai zvinodhaka zvakanyanya.
  1. Muchibiro chikuru, sanganisa musanganiswa wesausage nekamuti yemuviri wekudya, mvura, uye kubika noodles. Ivira uye uwedzere munyu uye pepper, sezvinodiwa.
  2. Spoon the mixture in the prepared baking dish. Fukidza nemakondohwe eonikisi.
  3. Bika muhvini yekare inotanga kupera kwemaminitsi makumi matatu, kana kusvika kusvika kupisa uye kubhururuka.

Prep Tip

Nutritional Guidelines (pakushanda)
Calories 497
Total Fat 27 g
Saturated Fat 9 g
Unsaturated Fat 12 g
Cholesterol 80 mg
Sodium 1,506 mg
Carbohydrates 41 g
Dietary Fiber 2 g
Protein 21 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)