Slovak halušky (hah-loosh-kee) inowanzogadzirwa dumplings yakagadzirwa ne grated mbatata mbiriso. Zvinogona kudyiwa sechidimbu chemukati kana kosi huru. Vamwe vabiki vanoshandisa mazana egrated mbatata yakasvibira uye grated mbatatayi yakabikwa muhomwe, asi vamwe vanowedzera diced mbate yakabikwa kune dumplings yakabikwa kana dzichabatanidzwa ne bryndza cheese, yemukaka wemukaka, kana ichizivikanwa se bryndzové halušky . Zvimwe zvinosanganisa zvinopera uye munyu, uye mazai aunoda. Pavari nyore kwazvo, haluški inoshandiswa nebhekoni uye chives, sezvinowanikwa mumutsara uyu.
Shanduro yeSlovak version yeHlušky yakasiyana nePoland haluski , iyo inosanganiswa neodles, kabichi, uye onion. Aya maDoklovakia eSlovakia akafanana nePoland Kartoflane Kluski .
Zvamunoda
- 1 pound bacon (diced)
- 1 eiii yakasanganiswa eii (kusarudza)
- 5 miviri-huru
- russet potato (peeled and chopped)
- 2 teaspoon munyu
- 2 1/2 kusvika ku3 makapu yeupfu hwose
- Kuchengetedza: chives yakakodzwa
Nzira Yokuita Izvo
- Mukapu yakakura yebhakoni neonikisi, kana ikashandisa, kusvikira yabika. Kuisa parutivi. Isa hoho huru yemvura yakasvibiswa pamusoro.
- Muzvokudya zvekudya, wedzera mbatata yakakodzwa uye kushandiswa kusvikira wakatsveneswa zvachose. Wedzera munyu uye upfuure zvishoma pane imwe nguva, kushandiswa mushure mekuwedzera kwekuwedzera, kusvikira imwe kapu ichanyatsomira muhomwe.
- Shandura hupfu kune bhodhi yekucheka. Uchishandisa banga, gadzira zviduku zviduku zviviri zvehupfu mumvura inoyisa. Pose pavanosvetera kumusoro, bvisa nechokuita kune colander kuti ude. Dzokorora pamwe nekusara bundu.
- Sungai dumplings nebheoni neonisi, kana muchishandisa, uye mushumire pakarepo.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 702 |
| Total Fat | 32 g |
| Saturated Fat | 11 g |
| Unsaturated Fat | 14 g |
| Cholesterol | 83 mg |
| Sodium | 2,300 mg |
| Carbohydrates | 66 g |
| Dietary Fiber | 8 g |
| Protein | 36 g |