Steak Glossary

Pane zvakawanda zvakakonzerwa nemombe kubva ipapo zvakanyorwa Steak. Iri glosisi rinokubatsira kuti uwane zvakakonzerwa zvakakodzera chikamu chakanaka uye wodzidza nzira yakanakisisa yokubika nayo kuti uwane zvakanyanya mari yekutsvaga.

• 01 ye20

  7-Bone Steak

  Zita zita re "7" rakagadzirwa nechepamusoro-saga bone rinotanga kuburikidza nekucheka uku. I-7-Bone Steak inobva pamapfudzi anotarisa uye inowanzoomeswa kuita chero chinhu kunze kwekubata.

• 02 ye20

  Arm Steak (Swiss Steak)

  Iyi steak inotemwa kubva pasi payo. Izvi zvinowanzova nheyo yakaoma iyo inowanzove yakashongedzwa uye isati yakarongedzwa. Nepo iwe unogona kuderedza izvi zvakatemwa ne marinade, ichi ndiro steak iyo inofanira kushandiswa pamakumbo kana mamwe ndiro iyo inotemwa isati yashumirwa.

• 03 we20

  Boneless Chuck Shoulder Steak

  Dzvanya kubva pamakona makuru ejoka yefudzi, iyo steak inowanzova isina kupfuura inch in thickness. Kazhinji kuenzanisa mumakiromita anenge gumi aya steak kazhinji ine mafuta maduku. Kungofanana nezvimwewo zviputi zvehuck primal, iyi steak ine zvakawanda zvinonaka asi inowanzova yakaoma. Ichi ndicho chimiro chakanakisisa chekusimudzira asi chinokwana zvakafanana pane grill.
  

• 04 we20

  Boneless Top Loin Steak

  Izvi zvinogona kungova nzvimbo yakakurumbira kupfuura dzose kana isina kudanwa nemazita akawanda akasiyana, anowanzonzi New York Strip Steak. Sezvo zita racho rinoreva kuti Top Loin Steak inobva kumusoro kwepfupi yakashata. Ichi chinyoro, chinotapira chinonyanya kudiwa uye chimwe chezvinyorwa zvakanyatsonaka.

• 05 of 20

  Chuck Eye Steak

  Iyo Chuck Eye Steak yakacheka kubva pamucheka weziso wejichi (Chuck Primal), ichidzika pasi kubva pachibvu chinowanikwa. Izvi zvinoreva kuti iyi steak ishamwari yakafanana neRib-Eye Steak asi haisi seinodiwa kana inonaka. A good good cost alternative.

• 06 we20

  Flank Steak

  Izvo fake steak haisi iyo inodzika asi yakave yakakurumbira mumakumi mashoma emakore apfuura zvokuti haigoni kuregererwa. Icho chinonzi musumbu yemimba yemhou uye inowanzochekwa kuita zviduku. Iyo fani inonaka kwazvo asi inenge isina mafuta uye ichava yakasimba zvikuru kwazvo pasinei nokuti unoibika sei.

• 07 we20

  Hanger Steak

  Hanger Steak yakatanga kuve yakakurumbira uye ichiratidza pane zvakawanda uye mabhenakeri mashefu. Dambudziko racho vanhu vakawanda havana kumbozvinzwa uye havazivi zvokuita nayo. Ichi chikamu cheDafiragm chinonaka kwazvo asi chinogona kuoma uye chakaoma kana iwe usina kugadzirisa zvakanaka.

• 08 we20

  Mock Tender Steak

  Iyi steak yakave yakatumidzwa zita rayo kubva kune chikwata chekutsvaga sezvo isati iri chinhu chakadai sechenda. Ichi chiduku chiduku chinobva kunzvimbo ye chuck primal iri pedyo ne Top Blade.

• 09 we20

  Porterhouse Steak

  Porterhouse iyo inofanana nesimbi inobatanidza ichibva kunzvimbo iyo nyoro nepamusoro-soro zvinosangana. Kunyanya kuwanda kwe-T-Bone steak muimba yeimba inopera uye yakagadzirisa zvakawanda zvishoma nezvishoma kune chikamu chakasara. Kana iwe ukabvisa pfupa uye ukacheka mazai maviri ayo anonyanya kugadzira iyi steak iwe uchanowana nyota yepamusoro uye chepamusoro (kana kuti New York Strip Steak).

• 10 kubva ku20

  Rib Steak

  Iyi steak yakafanana neRib-Eye Steak nemapfupa achiripo.

• 11 kubva ku20

  Rib-Eye Steak

  Ribhi-Yiso rinochekwa kubva kunzvimbo yakagadzika inogara kumusoro kwebambo. Sezvakagadzika inozivikanwa sechimiro chembambo yakamira kana, kazhinji, Prime Rib (kunyange zvinyorwa chete kana ichinyorwa gorosi yemombe). Iyo Rib-Eye inenge isina kuchena. Apo pfupa rakaiswa pairi rinonzi Rib Rib Steak.

• 12 pa20

  Round Steak

  Kazhinji ichi chikafu chiduku kubva pakati pepamusoro-soro gorosi, kubva kumativi ose. Kazhinji, kune dutu guru rakatenderera kune rumwe rutivi rweiyo steak. Izvo zvakapoteredza zvinogona kuvezwa kana kuvezwa asi zvinoda kuiswa marinated. Izvi zvinenge zvichange zvakaoma steak uye zvakanaka zvakashongedzwa.

• 13 pa20

  Round Tip Steak

  Bvisa kubva kumucheto wekumativi ose, iyo yakapoteredza tip steak inowanzo untrimmed (ichiri ine mafuta kumucheto). Kana yakagadziriswa inogona kunzi yakagadzirirwa mupfu steak webhora tip steak. Nokuti iyi steak inodonhwa kubva pedyo nechitsiko iyo inonyorova, uye yakawanda zvikuru kupfuura mamwe mazamu akazara. Izvi zvinoreva kuti izvi zvinogona kunge zvakanyanya mari yepamusoro.

• 14 pa20

  Skirt Steak

  Imwe yenzvimbo yakadzika yeSkirt Steak yakaoma asi inoshamisa inonaka. Kana iwe uchigara muU.S. (kana imwe nzvimbo iyo yakadzidza kugadzira mabhendi kubva kuAmerica) ipapo Skirt Steak inobva pamba yakakura. Kana iwe ukararama muUnited States zvinobva kune flank. Chero nzira iyo ine zvakawanda zvekushongedza uye zvinoshandiswa. Izvi zvinoita kuti zvive zvinofadza, asi zvakaoma.

• 15 kubva ku20

  T-bone Steak

  I-T-Bone Steak inopinda kubva pasi peimba yeimba uye iyo yakawanda iyo ine chikamu chepamusoro uye chinoteterera (kunyange zvishoma zvishoma) zvakaparadzaniswa nefu rakafanana nemapfupa.

• 16 pa20

  Tenderloin Steak

  Iyi steak yakatemwa kubva kune imwe nyama yenyuchi, chikamu chechidimbu chidiki. Iyo inoda chaizvo kuti ive yakanyanya tsitsi asi yemombe. Akawanda mahedheni anochekwa kubva munzvimbo ino, Filet Mignon, Châteaubriand, uye Tournedos. Kunyanya kunzwira tsitsi kwema steaks aya kunosvika pamutengo weavira (kunyange zvakadaro zvichiri zvakanaka kwazvo).

• 17 pa20

  Tomahawk Steak

  Zvechokwadi Rib Rib Steak, ichi chakacheka chinowana zita rayo kubva pane tomahawk kana shaka. Iyi yakazara pfupa rembambo yekuputika nefupa rinoputika kana racheka rakachena. Chaizvoizvo, iyi iviri yakafupa pfupa mumubvu-eye uye yakakwana kune grill.

• 18 pa20

  Top Blade Steak - Flat Iron Steak

  Zvichida imwe yeiyo inofanirwa kunzwisiswa steaks, iyo Top Blade Steak inogona kunge inowanzonzi "Flat Iron Steak". Ichi chine nyoro uye chinonaka chinokonzerwa nechepamusoro uye chinobva ku chuck primal.

• 19 pa20

  Tri-Tip Steak

  Uyu steak inounza mibvunzo yakawanda kudarika imwe ipi zvayo. Pakutanga chiCalifornia chakatemwa, iyi steak (uye gorosi) yakanyanya kuve yakakurumbira nekuda kwehupamhi hwepamusoro uye nokuti iri steak yakavakirwa kugadzira . Iko-tri-tip steak inotemwa kubva kune-tri-tip roast. Iyo yakagadziriswa yakagadzirirwa chikamu chetatu chinonzi sirloin primal uye inobva pane iyo iyo sirloin inosangana nezvakakomba uye zvinyanyiso (taurira mushamba wako izvi kana asingazivi kuti chet-tip chii).

• 20 kubva ku20

  Under Blade Steak

  Bvisa kubva pasi pasi pepafudzi, pasi pemaja steak yakafanana ne-7-bone steak uye kumusoro kwemajaya steak asi kwete seanoshuva sezvimwe. Kazhinji izvi zvakatemwa zvakasara sechitsva, asi zvinogona kutemwa muma steaks. Izvi zvakagadzikana hazvina kunaka pakudya kana kunyorera uye zvinongoda kungosungwa.