Zvamunoda
- 1/2 lb. chikwata (ganda pa)
- 2 tablespoons oiri yemafuta (pakutsvaira grill)
- For the Marinade:
- 1 mutsvuku mutsvuku (tsvina kana kuti cayenne pepper kana kupwanyika chikafu)
- 3-4 clove mutsara gorosi (minced)
- 4 Tbsp. uchi
- 2 Tbsp. soy sauce
- 3 Tbsp.
- hove yehove
- 1 tsp. rice vhiniga
- 1 tsp. onion powder
- 1 tablespoon tsvuku shuga
Nzira Yokuita Izvo
- Rinisa chicken, patsi rakaoma, uye inogadzika muhomwe-yakakura ndiro. Ita pamwe chete zvose zvinoshandiswa marinade uye udururire pamusoro pekuku, uine chokwadi chekufukidza nzvimbo dzose. Itai kuti muve nerutivi rwekufamba kwemaminitsi makumi matatu kana kusvika maawa matatu.
- Shambidza grill uye shandura nemafuta emafuta. Grill chicken, kusungira nezvasara marinade mushure mokutanga kutendeuka. Uyewo usasese nehupfukiti shoma. Ramba chero marinade aripo. Grill kusvikira paine opaque yakazara mukati meganda rimwe nerimwe.
- Shumirai neramisi yangu yeJasmine mupesa kana saladi kuti muve yekupedzisira yechando grilling dish. Tarira pasi apa rekushandisa kwechirongwa chekuThai chinogona kushandiswa iwe unogona kushanda kune rumwe rutivi neyiyi. FUNGA!
Chicken Grilling Tips: Chicken inogona kunge yakanyengedza grill. Kana grill iri inopisa zvikuru, inowanzopisa kunze uye ichiri kusara isina kubviswa mukati. Ndakawana zvakanakisisa kuisa grill yako kusvika mukati mekupisa uye grill iyo zvishoma nezvishoma. Iva nechokwadi chekuvhara iyo pakati peflips kuitira kuti moto uwane mukati. Chicken nefupa mukati maro zvinotora nguva yakareba kuti zvibike, asi ndakazviona zvinonaka zviri nani pane grill, sezvo bone rinobata maji.
Nyore Yakadzikama Yakasimba: MuThailand iyi huyo inogona kushandiswa nechemberi yehove yeuhove, jimu reimu, shuga uye chili (inenge 3 Tbsp fish sauce, 2 Tbsp, lime juice, 1-2 tsp, shuga, uye chili). Edza-edzai muyero wehadha, zvinonaka uye zvinonaka zvinopisa maererano nekuravira kwako. Chimwe chimiro chakanaka neyiyi ndiyo my Thai Sweet Chili Sauce Recipe .
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 329 |
Total Fat | 15 g |
Saturated Fat | 3 g |
Unsaturated Fat | 8 g |
Cholesterol | 47 mg |
Sodium | 1,630 mg |
Carbohydrates | 32 g |
Dietary Fiber | 1 g |
Protein | 19 g |