Majiji anonzi bangers muEngland neIreland. Ita kuti iwe pachako vanyengeri pamba pamwe neyi repeti iyo inosanganisira pasi yenguruve, pasi yevheji, zvinonhuwira, uye gated ged lemon.
Zvamunoda
- 1/2 pound yakanamatira pasi pork
- 1/2 pound rinonamatira pasi veal
- 6 ounces pork mafuta (pasi)
- 3 zvimedu chingwa (chichena nemakumbo, zvakakanganiswa kana zvakagadzirwa zvakanaka)
- 1 teaspoon
- munyu
- 1/4 teaspoon yakasviba
- pepper
- 1/4 teaspoon cayenne pepper
- 1/8 teaspoon
- nutmeg (grated)
- 1/8 teaspoon
- mace
- 1/4 teaspoon
- thyme (itsva, minced kana 1/8 teaspoon yakasimwa thyme)
- 1/4 teaspoon marjoram (mutsva, minced kana 1/8 teaspoon yakaoma marjoram)
- 2 maspuniki
- sage (mutsva, minced kana 1 teaspoon yakaomeswa sage)
- 1 teaspoon lemon zest (ona Cherechedza)
- 1 mazai makuru
- 4 tsoka dzakagadzirwa hogi
- casings
Nzira Yokuita Izvo
- Sungai pasi nyama yenguruve, pasi veal, mafuta egorosi, uye chingwa.
- Svetai pamwe chete munyu, pepper, pepper cayenne, nutmeg, mace, thyme, marjoram, sage, zmon, zero. Knead munguruve uye veal musanganiswa.
- Mishonga yakasanganiswa mumagetsi mumagetsi akakonzerwa, kugadzirisa zvakasimba. Prick chero mapepa emhepo ane pini. Chengetedza mishonga yakasvibirira mufiriji kusvika mazuva matatu. Kusununguka kusvika kumwedzi 3.
- Kushumira: Bangers inogona kuve yakasungwa, yakashongedzwa kana yakabikwa. Maseji akabikwa anogona kuiswa firiji kusvika kwevhiki imwe kana kuti yakaoma kusvika kumwedzi mitatu.
Cherechedza: Kuti uwane yakaisvonaka-yakagadzirwa nemon lemon , shandisa yester.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 175 |
Total Fat | 10 g |
Saturated Fat | 4 g |
Unsaturated Fat | 4 g |
Cholesterol | 108 mg |
Sodium | 174 mg |
Carbohydrates | 2 g |
Dietary Fiber | 0 g |
Protein | 17 g |