Marinated Goat Cheese Recipe

Kusanganiswa kwembudzi yakachena cheese, mairi uye mafuta emuorivhi zvinodhaka. Ndipe chingwa chakakura uye ini ndigone kudya. Kuramba mhuka chezizi inzira yakajeka yekuita mbuzi yakachena inonakidza. Yakaputirwa mugomba regirazi, marinated mbu cheese inoita chipo chakanaka.

Iyi karaiti inongoratidzira nzira imwe chete yekugadzira mbuzi chechi. Izvo zvinotyisa zvinogona kusingaperi. Edzai nemishonga yakachena, yakaomeswa makwenzi uye zvinonhuwira uye zvimwe zvigadzirwa kuti muwane shamwari yako yaunofarira.

Zvokudya Zvokudya Zvokudya Zvitsva: Tsvina yakasvibirira, mavarai ezvinyoro, sundried tomato, tsvuku tsvuku tsvuku, mapepercorns madema kana matsvuku, bay leaves, herbes de Provence, basil yakachena, mitsva yakachena, dill yakaoma, makinini mbeu, lavender, walnut mafuta.

Ikopa mafuta omuorivhi akavezwa nechingwa uye hazvigone kuti iwe uchange wakasara. Asi kana iwe uchidaro, shandisa mafuta akaratidzirwa kuti uwedzere chesi yakawanda kana kushandisa mafuta kudira mimwe miriwo kana kuita saradi kupfeka.

Zvamunoda

Nzira Yokuita Izvo

  1. Bvisai mbudzi mu-1-inch thick discs kana zvidimbu zvembudzi mudiki mumabhola maduku.
  2. Gadzirai mafuta emiorivhi uye thyme, chives, parsley uye fennel mbeu mugomba regirazi kana ndiro yakabatanidzwa.
  3. Drop kana zvinyoronyoro uise mahesheni embudzi mufuta maorivhi.
  4. Rega cheese inopinda mufiriji kana pairi kweawa imwe chete, zvichida yakareba. Kana uchinge uchifamba kwenguva refu kweawa imwe, isa cheese mufiriji.
  1. Marinated yembudzi inogona kudyiwa inotonhora kana cheese nemafuta emuorivhi zvinogona kupisa pamwe chete mu 377 F oven kwemaminitsi 8 kusvika ku10, kana kusvika kudziya.
  2. Fukisa gungwa reyuya pamusoro pechesi usati washumira. Shumirai marinated mbu cheese nechingwa chakanaka chechingwa.

Kana mbuzi inenge yakanyungudutswa zvakakwana mumafuta emuorivhi, cheese ichagara kwemavhiki mashomanana mufiriji, asi zvichida iwe uchaidya kare kare.

Mitsva yakachena yembudzi mumutsara wayo inogona kuchengetwa kana kutengesa. Kuita yako yega yembudzi cheese kuedza imwe yezviyeredzi:

Homemade Goat Cheese

Nutritional Guidelines (pakushanda)
Calories 618
Total Fat 65 g
Saturated Fat 15 g
Unsaturated Fat 42 g
Cholesterol 27 mg
Sodium 231 mg
Carbohydrates 2 g
Dietary Fiber 1 g
Protein 9 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)