Iyi kamukira yakatumirwa naDoug, uyo anonyora kuti yakaita 21 dumplings.
Mamwe Chinese Dumplings
Zvimwe zvekuChina Recipes
Zvamunoda
- 1/2 pound pasi pork
- 2
- Chinese mushroom (dzakaoma; dzakanyorova, dzakagadzirirwa uye dzakasarudzwa zvakanaka)
- 1 kikapu ginger (tsvina yakachena, yakasarudzwa)
- 2 weiiiiiiiiiiiiiiiii
- 1 tablespoon soy sauce
- 1 teaspoon jisi rewaini
- 1 teaspoon sesame mafuta
- 2 tablespoons mbatata starch
- munyu kuvira
- 24
- gyoza wrappers
Nzira Yokuita Izvo
1. Sungai zvose zvinoshandiswa kunze kwekuvhara, kusanganisa zvakanaka.
2. Isa pamusoro pepuniji yezadziro rimwe nerimwe, uye uunganidze mapande kuti uite ruzha, uchisiye pakati.
3. Iva pasi pemarara pasi pekambani kuitira kuti ichamira.
4. Pose apo shu mai anozadza, vhuya mumvura inosungirirwa kwemaminitsi anenge 5-6, kusvikira yabika.
5. Wakashanda nemuchero unotapira uye wakamukira kana zvimwe zvinotapira sauces.
Cooks Notes: Munyori anonyora kuti nguva inotevera anokwanisa kuwedzera ginger.
Iwe unayo chidimbu chinoda chiChinese chaungada kugovana nevamwe here? Ingotumira keroji yako uchishandisa fomu iyi inotumira uye ini ndichaiwedzera kuIfaira Yangu Recipe.