Candied bacon topping inoita kuti mbatata iyi yakabikwa ipe zvinoshamisa. Izvo zvipfeko zvisingatauri zvakasviba zvinouya zvakasviba uye zvinonaka uye glaze inongoshamisa. Shandisa iri rakasviba, rakasimba kwazvo maple sirasi iwe unogona kuwana nokuda kwaro yakadzika. Bika izvi zvikwereti zvemazuva ekuzorora kwemazororo kana kutora ivo kuenda kuhofisi kuti vabate vaunoshanda navo.
Iropepe inokonzera 6 zviyero zvakabikwa zvakagadzirwa mupani ye donut, uye inowanikwa kaviri nyore nyore.
Inzwa wakasununguka kuti usiye bhakoni kana kuti uite panzvimbo yacho nekodonti yakasvibiswa, pecans yakagurwa , kana imwe yembiru. Ona mazano ari pasi apa mapepa emiti inotapira yekubika yeovheni, stovetop uye Instant Pot.
Zvamunoda
- Maple Candied Bacon:
- 3 inobvisa bhakoni
- 1 1/2 tablespoons maple syrup
- 3 maaspuni tsvuku shuga
- Sweet Potato Donuts:
- 1 kapu yose-chinangwa choupfu
- (4 1/2 ounces)
- 1 teaspoon baking powder
- 3/4 teaspoon pasi sinamoni
- 1/4 teaspoon pasi ginger
- 1/4 teaspoon baking soda
- 1/4 teaspoon munyu
- 1 mazai makuru
- 1/2 mukombe wemukaka
- 1/3 mukombe tsvuku tsvuku (yakazara)
- 2 tablespoons bata (yakanyungudutswa)
- 1 teaspoon vanilla extract
- 1/2 mukombe yakasvibira mbatata (inenge 1 inotapira yakasvibirira)
- Maple Glaze:
- 1/4 mukombe wemafuta
- 1/2 kapu yakachena maple syrup
- 1 kapu yevanoshuga 'shuga
- 1/2 teaspoon vanilla extract
Nzira Yokuita Izvo
Maple uye Brown Sugar Candied Bacon
- Heat oven to 350 F.
- Tora rimmed baking sheet nepepiliti uye uise ganda muhari.
- Durai bhitoni mapepa muhafu uye muvakurudze pane rack. Shambai bhakoni ne 1 1/2 tablespoons yemapurosirasi uye musasa imwe neimwe nechikamu che 1/2 teaspoon yehuga tsvuku.
- Bika bhakoni rinotora kwemaminitsi makumi maviri, kutendeuka kusvika hafu. Iko shuga nesirasi ichadonha kusvika pasi pepani. Kana ikanyanya kusvuta, shandura chidimbu uye ramba uchibika.
- Regai bhakoni ichitonhorera ndokubva ichitema zvakanaka. Kuisa parutivi.
Sweet Potato Donuts
- Shandisai pan-6 donut pan yakanaka nekwenya yekubika kupihwa .
- Isai upfu, hupfu hwebibiki, sinamoni, ginger, soda uye munyu mune imwe ndiro; zvinokonzera kuwirirana nekuisa parutivi.
- Muchengetedze, fungidzirai mazai nemukaka, 1/3 mukombe wehutu hwakasvibirira, 2 mashupuni ehutu hwakanyunguduka, 1 teaspoon yevanilla uye mbatata yakasviba.
- Wedzerai musanganiswa weupfu kumusanganiswa wemvura uye simbisai kusvikira musanganiswa.
- Spoon batter muchikafu chiduku chekudya chepurasitiki. Cheka chiduku chiduku chekona kubva pombi uye pipe bhitter mumapango emagetsi akagadzirwa. Iwe unogona kuzvipinza muhari, asi kubvongodza chinhu chiduku.
- Bhii donuts kwemaminitsi gumi, kana kuti vadzoka shure kana vakagunwa nemunwe.
- Kuchengetedza mukati megango pane dhivha kwemaminitsi gumi.
Maple Glaze
- Parizvino, ita giraze. Gadzira 1/4 kapu yehotela uye 1/2 kapu yemapurosirasi mupuripu pamusoro pepakati-pasi moto. Pisai kusvikira bhotela ranyunguduka; kuwirirana zvakanaka. Simudza shuga yevavhisi uye uikandise mumusanganiswa we glaze pamwe chete ne 1/2 teaspoon yevanilla extract. Nyaradza kusvikira zvakanaka zvakabatana. Rega musanganiswa ufare zvishoma.
- Kushanda pamwe chete nechipo kamwechete, kuparadzira moto unopisa pamusoro pemafuta uye kusvina bhakoni yakagadzirwa.
- Regai zvikwereti zvimirire kusvikira ganda raisa.
Nzira Yokukwanisa Kukavira Mambatata Yakanaka
- Yakabikwa: Svetai mbesa yakasanganiswa uye inotakura neforogo munzvimbo dzakawanda. Isa mbatatata pane bhokiti iyo yakange yakazara nemafuta. Bika mune imwe yevheni 400 F yevheti kwemaminitsi 45 kusvika 1 awa.
- Yakabikwa: Svetai kana kuti gadzira mbatata uye mucheke muzvinyorwa. Isa mbatata muhomwe yepamusoro ndokuvhara nemvura. Uyai kumota uye gadzirai kwemaminitsi makumi maviri nemashanu, kana kusvika kusvikira mutete.
- Instant Pot: Nyora zvisati zvaratidza mbatata yakakura uye inowanikwa munzvimbo dzakawanda neforogo. Isa iyo mbatata yose pavharo muhari iyo uye uwedzere 1 1/2 makapu emvura kuhari. Dhavhara uye gadzirisa hunoti "kuiswa chisimbiso." Ita pane zvinyorwa, zvakamanikidzwa, uye gadzira maminitsi gumi nemana. Rega mhepo isunungure zvisikwa kwemaminitsi makumi maviri.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 529 |
Total Fat | 21 g |
Saturated Fat | 10 g |
Unsaturated Fat | 7 g |
Cholesterol | 190 mg |
Sodium | 585 mg |
Carbohydrates | 77 g |
Dietary Fiber | 2 g |
Protein | 10 g |