Mutauro wechiCzech chingwa dumplings, houskový knedlík , inoonekwa sechikamu chetsika yenyika.
Nokuda kwechikafu chakakosha kudaro, ivo vanongorongedzerwa neupfu, mukaka, mazai, uye makumbo ezvokudya, uye vakaumbwa kuva chingwa kana mupumburu, yakabikwa, yakatswa uye yakashumirwa.
Izvo zvakakwana pakuvhara mhando dzakawanda uye inowanzoshandiswa neyakakangwa yegozi yegorosi , yakabikwa nyama yenguruve ine sauerkraut , gorosi yakakodzwa uye yakasviba duck , chipukashi chekuku , gorosi yemombe uye dill sauce, goulash nemamwe akawanda ndiro.
Ona iyi yakafanana yeHungarian bread dumplings recipe . Dzimwe nguva chingwa dumplings zvinogadzirwa nembeu seyiyi muPoland steamed dumpling recipe , kunze kwekupedzisira iyo haina kudana chingwa cubes.
Zvamunoda
- 4 makapu ese-chinangwa choupfu
- 1/4 teaspoon baking powder
- 1 teaspoon munyu
- 2 mazai evha makuru
- 1 1/2 makapu mukaka
- 4 makapu (anenge gumi zvimedu) chingwa chakanaka chakachena, marusi akabviswa, uye akacheka mu 1/2-inch
Nzira Yokuita Izvo
- Muchibiro chikuru, tsunga pamwe chete upfu, hupfu hwebibi, uye munyu, uye sarudzai.
- Mune imwe yakasvibirira mukombe, shandisai pamwe mazai machena uye mukaka. Dururira muhari nefurawa.
- Shandisa poda neDanish dough whisk kana maoko ako kana nemashini uchishandisa hook yehupfu kusvikira isisati yakanamatira ndiro. Dhavhara uye rega kumira 1 awa.
- Isa chikwata chikuru kana chipupu chemvura yakasvibiswa. Shandisai makapu mana echingwa cubes mubatter kusvika zvakanaka.
- Uchishandisa maoko akaputika, funga mukanwa muzvikamu zvitatu kana zvina zvakakura zvakasvika masendimita masere uye 2 1/2 masendimita yakafara.
- Apo mvura inenge ichibikira, nyatsoputira mahwendefa mumvura, uchivapa mhirizhonga kuitira kuti vasanamatira. Deredza kupisa, kuvhara uye kubika maminitsi gumi kusvika ku15.
- Uchishandisa gorosi rakapetwa, bvisa rimwe dumpling kubva muhari mushure maminitsi gumi ekubika uye kuedzwa kwekupa muchero kuburikidza nekucheka nepakati pemarara kune tsvimbo kana mucheka.
- Kana ikaitwa, bvisa dumplings imwe neyero uye shandisai 3/4-inch zvidimbu zvakare netsvimbo kana banga rakapinza. Dzokorora kusvikira dzose dumplings zvabviswa kubva mumvura uye dzakatswa.
- Shingaiya ushamwari ne gravy. Kuti udzokezve zvakasara dumplings, isa zvimedu muhombodo shoka uye uite maminetsi mashomanana kusvikira zvishoma. Zvipfeko zvinonaka zvakasvibiswa muhutu uye zvinosaswa neshuga sekudya kwekudya kwekudya kwekudya kwechingwa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 141 |
| Total Fat | 6 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 118 mg |
| Sodium | 290 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 1 g |
| Protein | 7 g |