10 Kurumidza uye Nyore Kutanga Chinese Recipes

01 ye11

Kubika Chinese Chakudya Ichokwadi Chaicho Chakanaka

Mapoka mazhinji eChinese anokurumidza uye ari nyore kuita. Imwe inogona kugadzirwa nemishonga inowanikwa pane zvipfeko zvepamunharaunda, asi vamwe vanogona kutora rwendo kuenda kumusika weAsia kana kukurumidza kutsiva. Chinhu chakanakisisa ndechokuti ivo vanonzwisisa zvakasiyana naizvozvo kana musina chinhu, haufaniri kunetseka zvakanyanya.

Chii chinoita kuti rekidzi ive nyore? Vamwe, sekumhanyisa-kutengesa, tora maminitsi mashoma kuti uite. Zvimwe, zvakadai semasvini uye mashizha, zvinotora nguva refu asi zvichiri kungova nematanho mashoma chete. Izvi zvinokusiya iwe yakawanda yenguva isina nguva apo chikafu chiri kumira.

Pasinei nokuti iwe uri mutsva kuChina uchibika kana uchitsvaga chikafu chisingadi nguva yakawanda mukicheni, uchawana mapeji aya mhepo.

02 of 11

Tanga Nemahombe Akakangwa

Chimwe chezvokudya zvokutanga chero munhu anofarira muChinese chikafu anofanira kudzidza chikafu chakabikwa . Iyo ndiyo nheyo yemafuta mazhinji uye ichakupa ruzivo newak wok kana kukurumidza kukubika mubasa rako rinopisa.

Yakabikwa mupunga yakanyanya nyore uye inotora maminitsi mashomanana kana wapedza kubika mupunga. Iyi kamukira inoda ruvara rweiii, mazai, munyu uye pepper, uye soy kana oyster muto. Iwe unogona kuwedzera nyama nemimwe miriwo kana iwe uchida uye wotendeukira kune rumwe rutivi urwu kuti uite kudya kwakakurumidza.

03 of 11

Mushonga Wokukurumidza uye Wakaoma Wachipfuva Chicken

Sezvaunotsvaga mapoka ekuChina, uchaona kuti oyster muto ndeyekubatana. Iwe unogona kuzviwana pamusana pemusika upi zvawo unonyanya kugadzirisa zvokudya zveAsia uye bhodhoro icharamba kwenguva refu.

Muchero weOyster Chicken recipe isanangudzo inoshamisa kune iyi inokosha. Ndiyo nzira yakakurumidza inogadzira shiri dzekuku uye mishonga inokosha mune ganda rinopisa. Izvo zvinonzwika mumuchero weosterster uye soy sauces, waini, uye muto uye zvose zvinoshandiswa pamusoro pemucheka. Zvinotora maminitsi makumi matatu nemasere imwe chete, saka yakakwana yehusiku hwakabatikana.

04 of 11

A Gravy-Laden Pepper Steak

Chicken inowanikwa mune zvishomanana zvezvishandisi zveChinese uye steak inogona kuiisa munzvimbo dzakawanda. Nokuda kwekachero yakagadzirwa yakanakisa iyo yakanyanya nyore, regai kutarisa kupfuura Pepper Steak .

Nokuda kweiyo mapepa, iwe uchafananidzira nyama kwemaminitsi makumi matatu nemasere mu soy broth usati wawedzera bell pepper uye tomate. Wedzera chibage chediki, imwe garlic, uye mwana wechibage, uye regai ichi chibike pasi kune imwechete. Izvo zvinonakidza uye zvinofadza, asi hapana anozoona kushanda kwatinoita zvishoma.

05 of 11

Nyama Yako Yepamusoro Nyuchi-Fry

Kukurudzira-fry inzira inokosha inoshandiswa muzvizhinji zvekuChina. Zviri nyore kwazvo uye, chaizvoizvo, zvinongoreva kuti iwe unofarira kudya nokukurumidza mumafuta. Iko, hongu, mazano mashomanana anokurumidza-fry iwe unofanirwa kuziva, asi munguva pfupi ichange ichinzwisisa.

Usati washungurudza nezvekugadzirisa chikafu chinokanganisa nyama-fry nemishonga yakawanda , iwe unogona kuda kuita nemutsara unoshamisa zvikuru. Kana iwe uchitanga ne-stir-fry sauce yakafanana Kikkoman uye musanganiswa wemiriwo wefriji, hafu basa rinoitwa kwauri. Iyo inokusunungura iwe kuti uise pfungwa dzako pamagariro panzvimbo pezvivako. Izvo zvinonakidza uye zvinokurumidza zvishoma.

06 of 11

Dedu Orange Orange Nyamakumbo Chop Stir-Fry

Iwe unogona kuchinja nyama kubva mune imwe yega yeChinese stir-fry recipe uye ichashanda. Kana iwe usina chicken yekodha yakafanana neAllow Chicken Stir-Fry , usununguka kushandisa nyuchi, inguruve, shrimp, kana kunyange tofu.

Kana iri kuuya kune inguruve, zvigunwe zvakagadzirwa zvakanyanya kushandiswa. Inotemwa nyore nyore mumakumbo ekuruma uye inonaka zvikuru mumuchero wearangi. Pamusana pekufambisa-fry iri nyore, iwe uchanamatira nyama yenguruve uye unogadzira sauce ye soy and orange. Wedzera mimwe miriwo nemafuta mashoma uye starch, uye iwe wagadzirira kubika zvinoshamisa zvinomutsa-fry dish.

07 pa11

The Favorite Kung Pao Chicken

Zvichida iwe wakarayira Kung Pao Chicken nguva dzisingabviri kubva kuChinese kutora nzvimbo yekudyira uye iri chikafu chinonaka nekanyanyisa kutsva. Waiziva here kuti chaizvoizvo zviri nyore kuita kumba?

Kana iwe ukatakura kicheni yako ine zvigadzirwa zvishomanana zvitsva zvinowanikwa muzvikafu zvakawanda zveChinese, uchachengetedza mari nekudzivisa kutora. Chinokosha chekudya zvakakurumidza ndeyekugadzirira zvose zvinoshandiswa musati watendeuka wok.

Chimwe chikomborero ichi chikafu chenguva yeKang Pao ndechekuti huku haisi yakadzika. Iyo inokurudzira-yakabikwa panzvimbo uye iyo inogadzira ndiro iyo zvishoma zvishoma.

08 ye11

Mutambi weMutangari weChinameri: Cantonese Steamed Chicken

Steam ndiyo imwe nzira yakakurumbira yekugadzira chikafu cheChina uye inoita kudya yakachena, yakachena. Iyi ndiyo iyo iyo inenge yakakomberedza mbatya dzemvura dzinogona kuuya chaizvo. Kana iwe usina imwe chete, iyi kamupa ndiyo chikonzero chakanaka chekuwedzera imwe kamba yako.

Iri Cantonese inopisa yakagadziriswa Chikafu chicken inoshamisa kwazvo. Iwe unongomhanya marinade yenyika musanganiswa we soy, waini, uye sameamu mafuta, wozoisa panzvimbo yetiyamu tereyiti nemahowa. Wedzera ginger shoma uye ruvara ruvara rweiii uye uite kuti ipfuure kwemaminitsi makumi maviri. Izvo zvinonakidza pamusoro peiri riyo rakabikwa iwe wakadzidza kuita!

09 of 11

Zvakadini Nevamwe Vejiji Chow Mein?

Zviri nyore kwazvo kuchinja chikafu cheChinese muchinakidzwa chezvirimwa. Kazhinji, iwe unongotsika nyama, kuwedzera mamwe mimwe miriwo, kana kutokanda mune imwe tofu (kukuvadza-fry imwe yenzira dzakanakisisa dzokuigadzirira).

Kana wakagadzirira kuedza veggie neodle dish uchishandisa ruzivo rwako rutsva-fry, iyi Vejiji Chow Mein inofadza. Inoshandisa bell pepper, onion, zucchini, shiitake mushroom, ginger, uye garlic ine muto weunster na soy sauces, vhiniga yearic, uye sesame mafuta. Iyo inobhururuka zvakakurumidza uye kuravira kunofadza munhu wose.

10 pa11

Ita Chikafu cheMombe Yezvokudya Chinofadza

Zvinonakidza ipamhi yakasvibirira rizi inoshandiswa kakawanda muChinese chekudya uye iwe unogona kuiona kubva kumamato ekutora. Inowedzera zvakadzika kune ndiro iyo inotapira neodles uye mupunga haigone kuunza.

Kuti ubvise zvidzidzo zvako nekodhi, tanga nekwenyorera yeBeef Chow Fun . Uyu unogona kunge usina kunge wakavimbika sevamwe, asi zvose zvinonaka zviripo uye inoshandiswa zvakakwana kune ndiro, iyo inosanganisira mungamera.

11 pa11

Chinofadza Chinobuda muMongolian Chicken

Mhuka yeMongolian uye mapepa emombe ndeyezvimwewo mapeji ane mutsauko mukuru kuva kuwedzera kwe hoisin sauce. Izvi dzimwe nguva zvinonzi chiChinese gabiu muto asi hachifariri chinhu chakafanana neAmerican version. Hoisin inogadzirwa muto we soybean paste uye kuwedzera kwakanyanya kuChina yako yekubika nokuti inogona kushandiswa kudonha pamwe nekufambisa.

Iyi Mongolian Chicken recipe ndiyo inokurumidza kukurumidza-fry inoshandisa muto we hoisin, soy, uye waini tsvuku vhiniga nehuku yehuku. Zviri nyore sezvinongoita imwe nzira, zvishoma zvakasiyana uye zvinonakidza kuita uye kudya. Iwe uchaona kuti yakanakisa kana yakashanda pamwe chete ney so-fried noodles.