Sierra steaks ndiyo yakagurwa yenzombe yakafanana neyemapapiro emakungwa, kunyange zvazvo ichibva pane zvakasiyana zvakasiyana zvemhuka.
Flank steaks inobva mumatumbo emadzimai emhepo. Sierra steaks, kune rumwe rutivi, chikamu chemweya wenyama chuck subprimal , iyo inonyanya ipapfudzi.
Sierra steaks inobudiswa kubva mushoma muduku unonzi splenius , iyo iri chikamu cheboka remisumbu inozivikanwa se chuck underblade , iri pasi pemafudzi epafupa.
Kamwe iyo splenius inogadziriswa kubva kune imwe yepasi (iyo, nenzira, ndiko kwatinowana Denver steaks ), inofanira kuva nekunze kwemafuta uye mavara anobatana anobviswa.
Mushure mekucheka, muvhareji wepaerra steak unorema anenge 1 1/2 pounds. Ikoko kune imwe nyika yakagadzirirwa nenyuchi chuck, uye saizvozvo imwe nechemberi kwechipfuwo. Izvi zvisiri izvo, pamwe chete nemari yebasa raidiwa kuti ribudise, zvinoreva kuti rinotengesa kwema $ 9 pound rimwe.
Sierra Steak is Tough Asi Yakanaka
Sei nyika inonzi steerra inofanana nemakona emagetsi? Kutanga, maodzanyemba eSerra steaks anoumbwa nemakumbo emasumbu, achizvipa zviyo zvinoratidzika uye zvakajeka, izvo zvinoreva kuti zvinogona kunge zvakaoma. Uye semakumbo emakungwa, sierra steak inotakurwawo nekunakidza kweveefy flavor.
Inogona kugadzirirwa nenzira yakafanana nenzira yebhandi yepamusoro, zvakare: nyorai kwechinguva chiduku, gadzirai nokukurumidza pamusoro pemhepo yakakura uye mushumire midzi isina chinhu .
Kukurukurirana kuchaita kuti zvive zvakasimba uye chewy.
Uye kana iwe uchifunga kuipa iyo yakareba yakanyanya mu marinade nemafungiro ekutenderera, usanetseka. Izvozvo zvinoshandiswa mumusasa marinade (kufanana nemuchero wemarimu) usaputsa mashizha e collagen anovhara matanda emishupa yemasumbu, izvo zvinoreva kushambidza mhou hakuiti .
Uye kusvika pamwero iyo iyo acids inokanganisa mapuroteni ari munyama, zvavanoita ndeyokuzvidza, zvichiita kuti zvive zvakasimba, kwete kunyorova. Nekutaura, funga nezvenzira iyo asidi inoshandura maruva emafuta akawomeswa kuichiviche.
Kubika uye Kushumira Sierra Steak
Isu takataura kuti matavi emakomo ari akakodzera kubika zvakakurumidza pamusana pokupisa. Iwe unogona kuitsvaga zvakananga pamusoro pemarasha emarasha ako, iyo ndiyo inopisa zvikuru inogona kuunza pamba, kwete kana kupfuura miniti imwe neimwe, iyo, zvakare, haina kuwana zvakawanda zvakakurumidza.
Chikonzero chekubika iko nokukurumidza ndechokuti nguva refu iyo steak inoshandisa kupisa, iyo yakaoma inowanikwa. Saka chinangwa chenyu ndechokuti muve nekuzvipira mune nguva shoma sezvinokwanisa.
Zvadaro, zviputire mumapuranga uye rega zvizorore kwemaminitsi gumi vasati vanyora. Kuzorora mukoti ndiko pamuchinjiro , asi kunyanya apo apo uchishandisa ultra-yakakwirira kupisa nzira sezvatakatsanangurwa apa.
Uye sezvo mishonga yemisumbu icharamba yakasimba, kunyange iyo yakabikwa zvakakurumidza, iva nechokwadi chekucheka steak pamusoro pezviyo, sechembera sezvinobvira, izvo zvichaita kuti zvive nyore kutsvaga.
Imwe nzira yekugadzirira sierra steak ndeyokuisunga kwemaawa mashomanana , izvo zvichaita kuti vaya vane simba musuru tsvina vadzivirire, vachiita kuti ive yakanaka uye inonaka.