Easy Paprika Chicken NeCour Cream

Iyi inofarira chikwata chicken recipe, yakagadzirwa nemakumbo, chikapu, srimu yakasviki, anonisi, uye seasonings. Shandisa makumbo ose kana mahudyu, gurai mazamu ehuku, kana kusanganiswa.

Ikoko huputi hukabikwa muchikwata uye zvino unosangana neeiii uye chikafu chinonaka chemukamu sauce. Haisi karoga chete, zviri nyore pane bhajeti! Shumirai huku nemapatata mashed kana manodles uye mhuri yako inofarira miriwo.

Related Recipe: Paprika Chicken Breasts neSour Cream Gravy

Zvamunoda

• 3 kusvika ku3 1/2 pounds chicken pieces
• 1/3 mukombe weupfu
• 2 tablespoons mafuta
• 2 mashizha anyezi, hafu uye yakatswa
• 1 tablespoon sweet paprika
• 1 teaspoon munyu
• 1/8 teaspoon pasi pasi pepuru
• 1 1/2 makapu kana mukaka
• 1/2 mukombe munyukamu
• parsley sprigs, kusarudza

Nzira Yokuita Izvo

1. Dredge iyo huku muhupfu; bvisa zvakanyanya pane imwe neimwe uye ugare pabheti. Reserve yakasara hupfu; kuisa parutivi.
2. Pisa mafuta emafuta muhombe yakakura pamusoro pekupisa kukuru. Kushanda mubheji kana zvichidikanwa, nyora zvipukanana zvehuchi kumativi ose. Bvisai chicken kune rimwe jira.
3. Apo iyo yose yenyama yakave yakasvibiswa, wedzerai anyanisi uye futi yakachengetwa mu skillet drippings. Pheka, kwemaminetsi maviri kusvika ku3, uchikurudzira nguva dzose. Wedzera puririka, munyu, pepper, uye muto wehuku; zvinokonzera kuwirirana.

1. Wedzerai chicken kudzokera ku skillet. Deredza kupisa kusvika pakati-pasi uye uvhare pani. Simira kwemaminitsi makumi maviri nemashanu, kutendeuka kamwe chete, kana kuti kana chika chiri nyoro uye jisi dzichibuda zvakajeka kana dzakarohwa neforogo. Iko kusvibirira kwakachengetedzwa kwakachengeteka kwekuku 165 F.
2. Uchishandisa mbambo, bvisai chicken kune teteyiti yakawanda inoshumira kana platter. Ita mafuta kubva ku skillet uye simbisa mukikiki. Kupisa mukati.
3. Kuti ushumire, supura muchero wakamukira mutsva pamusoro pekuku uye unakidze neparsley kana uchida.

Inoshumira 4 kusvika ku6.

Onawo

Baked Chicken NePukisi Inopfungaira

Kozi Curry Braised Chicken

Garlic Yakakangwa Chicken Leg Quarters

Nutritional Guidelines (pakushanda)
Calories	700
Total Fat	39 g
Saturated Fat	12 g
Unsaturated Fat	15 g
Cholesterol	217 mg
Sodium	618 mg
Carbohydrates	16 g
Dietary Fiber	2 g
Protein	68 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)