Fadza Shamwari Dzako Nenzira Iri Kunakidza uye Yakajeka yeKudya kweKorea Menyu

Kuita chikafu chekuKorea chekugadzirira kuungana kunogona kuita sechinhu chaicho chaicho, asi nekufungisisa zvishoma, zvinogona kuva musangano wekusadya usina kudya . Icho chinonyanya kusarudza ndiro shomanana dzinogona kugadzirwa mberi uye dzichiri kunakidza kana dzichipisa. Izvi zviri nyore kuKorea mabiko emitambo inosanganisira mupunga, salmon yakabikwa, noodles (chapchae), nhengo dzakaputika dzakasungwa (galbi jim), kimchi uye sipinashi yechipfuva, ndiro yemashizha, uye yebhari . Zvose asi salmon uye nenyuchi pfupi zvinogona kugadzirwa zvakanaka, uye kunyange iyo midziyo miviri yakanaka inoda zvishoma zvishoma-nenguva.

• 01 of 07

  Kimchi

  Hakusi kudya kweKorea pasina kimchi , asi iwe unoda kurongedza mberi-iyi yakashambadza kabichi kabichi inoda kuvhenekera kwemazuva maviri pamberi pepati yako. Kana iwe uchidya zvokudya zvakawanda zveKorea kumba, iwe unogona kunge uine izvi mufiriji yako, asi kana zvisingaiti, unotanga kutanga kubika nguva isati yasvika. Kana iwe uri mugadziri wekupedzisira, zvino tarisiro iwe une mukana wakakwana kuti urarame pedyo nechekudya cheAsia!

  Iyo kabichi inogadzirwa negoriki, ginger, uye tsvuku tsvuku tsvuku ndeyekudya yakasvibirira pamwe chete uye inoshandiswa mumapurogiramu akawanda eKorea.

• 02 of 07

  Nenyuchi Nyuchi Mushonga (Kongnamulgook)

  Iwe unogona kuita soro iri chiedza zuva risati rasvika iwe svondo rako rekudya uye richaramba richiravira rutsva paunodzokorora. Zvichengetedze mumushonga wekudya uye uuye kumusimbe. Zvino ibvise pane moto, uifukidze, uye uiise mumidziyo apo iwe wagadzirira kushumira kudya kwemanheru. Kunyange zvazvo yakagadzirwa nezvikamu zvishomanana chete uye nehafu yeawa pachitofu, vatenzi vako vachafunga kuti iwe wakapedza maawa uchiita soro ino yakanaka.

• 03 of 07

  Nyuchi Sipinachi (Sigumchi Namul)

  Sigumchi Namul inoshandiswa sechando chiri kumativi, saka unogona kuzviita zuva razuro kana kuti mangwanani emabiko ako ezvokudya uye uzvichengete mufiriji yako. Simba rinopera sipinachi rinogadzirwa ne soy muto, sesame mafuta, uye garlic uye yakasvibiswa mbeu yeesame uye sesame munyu weAsia-yakafuridzirwa kudya kudya.

• 04 of 07

  Stir Fried Korean Noodles (Chapchae)

  Izvi zvinodzokorora zvakare, pasinei nokuti unosarudza kuvadziya padhofu kana mu microwave. Iwe unogona kuita chikafu ichocho zuva risati rasvika iwe svondo rako rekudya kwemanheru kana mangwanani, ndokubva wobva wadzorera zvakare ndokuisa pasi iyo sevaeni vako vasvika.

  Ikopi inoshevedza girasi noodles , iyo iyo yakabikwa inoshanduka (saka zita racho). Vanonyorerwa nemiriwo, mafuta eesame, uye soy sauce kuti vaite chikafu chinonaka-kana ukawedzera nyama inogona kuva kudya kwakakwana.

• 05 of 07

  Braised Short Ribs (Galbi Jim)

  Aya mbabvu maKorea anodikanwa anoda maawa mashoma echinguva chisina kuchengetwa yekubika uye anoita kuti kuve-off-the-bone nyama ine nyoro uye inonaka-inokwana kwekudya kwekudya kwemanheru uye chokwadi kuva inha. Miti mishomanana inogadzirwa musanganiswa wehuga, soy sauce, waini yewaini, garlic, anyanisi, marashi, mbeu yeesame, uye sameamu mafuta, zvichibvumira mavhenekeri kupinda mukati menyama.

• 06 of 07

  Bhari yeBhari (Bori Cha)

  Bhari yeti ndiyo yakakodzwa zvikuru muKorea uye inoshandiswa ichipisa, inotonhora, kana kutonhora pamusoro pechando. Zviri nyore kuita uye zvinongoda zvidimbu zviviri: yakabikwa nebhari nemvura. Iwe unongounza kumota, simmer kwemaminitsi makumi maviri, uye ipapo ushumire.

• 07 of 07

  Yakabikwa Salmon neSoy Honey Glaze

  Hove yakabvongodzwa inonaka kana ichidyiwa pakarepo, saka ichi ndicho chikafu chimwe chete chaunofanira kuedza kuita zvakanaka usati wava kuda kudya. Asi sezvo zvimwe zvinhu zviri mumutambo uyu zvinofanira kunge zvakagadzirira, kuita kuti saumoni isakurege kukumanikidzira kunze. Iwe unogona kuita kuti soy honey uchive mberi kwemazuva-ipapo zvose zvaunoda kuita ndeyokuputira mahwendefa esaumoni nemagetsi, regai kugara kwemaminitsi mashomanana, uye ipapo pinda mumugwagwa.