Iri dombo rinoshandiswa rinowanzozivikanwa pamabiko emabiko, kunyanya kupoteredza Krisimasi neNew Years. Kubika mabwe anopisa uyewo chinhu chakakurumbira chekudya. Zviri nyore kugadzirira vatenzi, mumwe nomumwe anorayira dombo rake rinopisa rine zvigadzirwa zvakasvibirira. Zviri nyore kune vaenzi kuzobika zvidimbu zviduku zvenyama, kana mhiri. Mhuka dzakasiyana-siyana dzinowanzopiwa pamapoka aya, saka zvidimbu zviduku ngazviite kuti munhu wose afadze zvose.
Kunopisa muchoto kusvika ku55 ° F, zvigadzirwa zvematombo chaiwo (granite, volcanic kana imwe) zvino inounzwa patafura iyo inoramba ichitonhora inopedza zvakakwana kugadzira nyama dzakasiyana-siyana nemiriwo.
MaSauro anoshandiswa pamwe chete nezvikafu nemiriwo pamwe chete nechingwa kana mbatata uye saladi. Zviri nyore kuisa pamwe nekushumira, mubiki anopedza nguva neshamwari, panzvimbo yekicheni.
Mhando dzakasiyana-siyana dze nyama dzinogona kushandiswa kugadzirisa mukati . Tarisa uwandu hwezvinhu zvakaderera zvezvisikwa zvenyama zvinowedzera zvakanaka. Boneless pork chops, chicken uye hove fillets ichaitawo zvakanaka pane dombo rinopisa.
Zvamunoda
- 8 - 12 oz. kana zvimwe zvakakosha nyama yekugadzira, hove kana shrimp pamunhu
- Zvigadziriswa , sliced miriwo yakaita sematezi,
- mbatata , chibage, karoti, squash
- Raw, sliced mishonga yakaita bell pepper, mushroom,
- chando chando , tomato, fennel, zucchini
- Yakabikwa michero yakadai seinanapple, tema aple, peaches
- Munyu uye pepper kuti toravira
- Masikisi akasiyana-siyana (ona pasi apa)
Nzira Yokuita Izvo
Nyama, hove, huku kana shrimp zvinogona kushandiswa zvisati zvanyanyisa. Iro marinade iri nyore inogadzirwa kubva mumusi weioni , mashomanana mashomanana omuorivhi kana canola mafuta , munyu, uye pepper kuti tate. Dzidza nezve marinades uye ona kumusoro gumi grill marinades .
Iva nechokwadi chokuti nyama yaunenge uchienda kubika inonatswa pamusoro pehafu yehafu inch yakareba kana kuti yakaonda.
Verenga mirayiridzo yedombo rako rinopisa kana dombo rinopisa.
Vamwe vavo vanokukurudzira kuti urege kuisa mafuta ibwe isati yatonhora uye vamwe vakuudze kuti ushandise munyu pane dombo apo vamwe vasingaiti. Kunewo matombo emagetsi iye zvino asingadi kuve akapisa muchoto.
Gadzirira mashamba akawanda. Mafuta akawanda anowanika pa yogurt, mukiki wakasviba kana tomato juice, kunyange iwe unogona kuita zvakasiyana-siyana kusanganisira cheese, mayonnaise nechinhu chipi zvacho chaunogona kufunga nezvazvo. Heano mutsutso mashomanana. Shandisa izvi sekumhanya kubva panzvimbo uye ita yako. Chengetai mazinga akadzikama (kana kushambidza) kusvikira kushumira nguva.
Yogurt-based sauces
Wedzera kune imwe kapu ye yogurt (wedzera piniki yekubika soda kana zvichidiwa kuti udzikise asidi):
- Pepper tsvina pasi, 2 maspuniki akachekwa arugula, 1 kikapu yakabikwa chives, munyu kuti unye
- 2 tablespoons yemasitadhi, 1 teaspoon fennel mbeu
- 1 - 2 tablespoons yakakanyiwa koti, 1/2 teaspoon inonaka paprika powder , munyu kunamora
- 2 tablespoons capers, akawanda, akachekwa sardine, zvipembenene, pepper cayenne kuvira
- 1 - 2 masupunikidzi e-curry powder, mucheka wakagurwa, munyu kuti unye
- Akawanda mavhavha egarlic, akachekwa, 1 teaspoon pink peppercorns , yakapwanyika, munyu kuti inonaka.
- 1 - 2 tablespoons cognac, 1/4 kapu mazambiringa, 1/2 teaspoon pasi cloves, munyu kuti inonaka
Tomato-based sauces
kune 1/2 mukombe wejusi jisi yakasanganiswa ne 1/2 mukombe yakatorwa tomate (uye pinch yekubika soda, kana zvichidikanwa) wedzisa munyu kunonaka uye:
- Chopped basil uye chives
- 1 teaspoon fennel, supuni 1 yakasvikwa parsley, pepire cayenne kuvira
- Akawanda mavhave ekiki yakagadzirwa, 1 teaspoon yakagadzirwa rosemary, pasi pevhu yakasviba uye 1 kikapu yakasvikwa parsley.
- 1/4 mukombe tuna tuna hove, sardines yakasikwa, mutsvuku
- 3 tablespoons yakanyurwa eion, yakapwanyika mutsvuku
Sour cream yakagadzirwa sauces
- 1/2 mukombe munyukamu, 2 tablespoons yakagadzirwa horseradish
- 1/2 mukombe munyukamu, 2 tablespoons mint jelly
Butter-based sauces
- 6 tablespoons yeuti yakanyunguduka uye yakasanganiswa ne 1 kikapu yepamusi steak seasoning - shandura pane nyama uchigadzira.
- 6 tablespoons yehutu yakanyungudutswa uye yakasanganiswa nehutu inopisa (yakadai saFrank's) kurora - brashi panyama paunenge uchidya.
Mamwe maSauro
- Sakanidza 1/2 mukombe teriyaki mutozi ne 1 teaspoon ginger itsva yakagadzirwa uye 1 yakasarudzwa, ruvara rweiii
- Sakanidza imwe yega yekamu yemusi wekudya ne 1/2 mukombe wewaini yakachena uye 1 mukombe yakagadzirwa Swiss cheese. Microwave uye fungisai kusvikira ichipisa. Ramba uchidziya kushumira.