Cooking Shortcuts with Convenience Foods
Heano maitiro mashomanana avanofarira ... uye ini handimbofi ndakanzwa ndine mhosva ndichivashandisa.
01 ye 08
Puff PastryKuita hupfu hunofadza chinhu chinhu chinonakidza kuita, uye kuedza kwose kwakakosha. Zvisinei, mumwe mutungamiri weChristian chef wakandifuratira kuti ndigadzirire chigadziro chakagadzirwa nemakore mashoma akapfuura, uye ini ndichabvuma kuti handina kumbobvira ndazviita kubva pakatanga kubvira. Upenyu hupfupi kwazvo.
Iko kune zvimwe zvakanaka zvigadzirwa zvepasiteri kunze uko zvino. Ndinosarudza kutenga mafuta emvura uye nguva dzose chengetedza kuti uve nechokwadi chokuti hauna hydrogenated kana kutengesa mafuta kunotarisa chero kupi zvako pazvinongororwa, uye handina kumbobvira ndaodza mwoyo.
Kuva nebasa rose rakaitwa kwauri rinokusiya wakasununguka kugadzira zvinonaka zvinoshandiswa seyiyi nokukurumidza uye iri nyore Blue Cheese uye Pear Tart kana benzi rakaisvonaka reBritain Wellington Recipe.02 of 08
Canned Goods
Pasinei neimba-mumasango, mabhodhe kana kuti akatengwa, zvigadzirwa zvemakoteni zvine nzvimbo yakasimba mukapu yangu. Zvaunoda mapeji emamatata, izvo zvinoshandiswa (uye zvinodhura) kuve itsva mune mamwe mapeji akadai seSvondo yakananga Tomato yepasta kana nyama yakagadzirwa kana hove, kana kuti iyi Vejikiro Soup Recipe.
Zvimwe zvinhu zvinokosha zvakagadzirwa mumakwenzi kuitira kuti kudya kwekukurumidza zvive chickpeas zvekudya zvinonaka, zvinokurumidza uye zvisingabatsiri Curry Recipe kana ndiro yeGiriki Hummus.
Nehove yemakwenzi ekakinheni (Tuna, Sardines, Anchovies, Salmoni) inofanirwa nekatebhodi. Izvo zvokudya zvinovaka muviri uye zvinogadzirira sandwich inokurumidza, saladi kana pasika.
Ramba uine ziso pamakani mubhobho rako, kunyange-hazvigari nokusingaperi. Heano mazano mashomanana anobatsira anobva Pamusoro peKu Home Cooking Guide.03 of 08
Stock Cubes uye BouillonPakanga pane nguva makore mashomanana akapfuura apo ndisingambofi ndakabata kamu cube. Yaiva yakakwirira muyerodium, makemikari uye pasi pamakumbo emhuka ndaisada kusadya. Stock cubes uye bouillon powders vauya rwendo rwakare kubva ipapo, uye kune ikozvino humwe hwakanaka hunhu hunowanika. Nguva dzose chengetedza zvigadzirwa kuti uoneke.
Mhuka, nyama yemombe, kana hove yekaseti inowanikwa mubasa rekugadzira muto wakakurumidza . Ini kazhinji ndisina kutenga mishonga yemashizha iyo inongotora nguva shomanana kuti icheke karoti, eiii, uye maekisi, kuwedzera mashizha mashomanana kuunza kumota kwemaminitsi makumi maviri kuti aite mishonga yakanaka yemiriwo.04 of 08
Muchenjeri Herbs, Garlic uye ChiliMune mishonga yemitsva yakachena kubva mubindu ndiro denga, asi kunze kwekuti iwe unogara mumhepo inotonhora, kubva pakuvhurwa kusvikira pakupedzisira kutora mishonga yakachena zvinoreva zvipfeko zvitsva zvekumanikidzirwa, zvidete, uye zvinodhura zvishoma. Mashizha akaomeswa ane nzvimbo yavo, asi apo ruzivo ruchida kuti rutsva rwuve rutsva uye ruchiva kunze, kunze kwekuti iwe uine mazaya ega, zvirongo uye mabhute emishonga inesvini inobatsira. Mitsara nemabhute emishonga ane hutano hwakanaka hunochengeterwa mufiriji, saka munguva refu inogona kushandiswa kushandiswa.
Usarega "uremerera" kumishonga. Mheje dzegliclic yakagurwa, ginger uye minyuchi dzinobatsira kana nguva iri pfupi uye iwe unoda kudya kudya patafura, seyiyi neChicken Tikka Masala Recipe.05 of 08
Curry PasteKupera, kunya kusanganisa zvinonhuwira zvekuporesa mapeti ndeimwe chikamu chekuita kwechokwadi che curry, asi dzimwe nguva pane nguva isiri nguva. Iyi ndiyo apo ini ndinosvika kune ma-curry pastes mufiriji. Inokurumidza kuita zvose izvi, uye chero bedzi iwe uchitenga zvakanaka, unhu hwakanaka hunoguma huri nani hwakanaka.
Handisi kuishandisa kakawanda uye ndawana kuti kana ndaizarura iyo inogona kuenderera mberi nokukurumidza, saka ndinogara ndichitenga zvirongo zvishoma kuti zvirege kuparadzwa. Ndinewo mukana wekuti kune imwe nzvimbo yekuAsia pedyo nekwandinogara iyo ichakuya uye inosanganisa pastes kubva kune zvitsva zvinoshandiswa uye inovagadzira ivo vakagadzirira efrizer - kunyange zviri nani. Tarisa kana kune imwe pedyo newe.06 of 08
Custard SauceIwe haugoni kukunda kunakidza kunonaka kwemuchengeterwe musha wakagadzirwa mazai, vanilla, mukaka, mukaka uye shuga - yummy. Haisi nguva refu yekubika, asi sezvo inoda kuti imire pachitofu iyo ichibika, dzimwe nguva imomo haisi nguva. Kune dzimwe dzakanaka dzakagadzirirwa dzakagadzirwa dziri mumakani kana tetra-pax, izvo zvakakosha pakuputira nokukurumidza uye nyore nyore Trifle Recipe, kana kudurura pamusoro peApple Pie kana Steamed Pudding.
Munyika yose Great Britain neIreland, taura nezvekuchengetedza, kunyange zvakadaro, uye kufunga kwekutanga kuchava kweChards Custard, pfufura-based based powder yakagadzirwa naAlfred Bird muna 1837. Inoramba iripo sezvazvagara yakagara, uye hapana bhandi reBritish rakachengetwa yakakwana pasina tini iri kutarisa kune imwe nzvimbo kumashure. Ndinogara ndichichengeta imwe.07 of 08
Bagged Salads Muchero wakanaka wemashizha anouya achibva mubindu, asi sezvinongoita kwemwedzi mashomanana pagore, zvinoreva kuzvitenga mukati. Pane zvakanaka saladhi dzinofanira kuva pamisika yevarimi uye, sekupedzisira kushandiswa, chiremba. Supermarket saladi haisi kundiitira ini, uye ndingadai ndakatenga mashizha evhadhiji. Inokurumidza uye iri nyore, uye yakapa iri mukati mekutengesa-nezuva icharamba yakanyatsonaka muirijiji, zvinoreva kushatiswa kuduku, izvo zvinoreva kurega mari - iwe kangani wakarasa ndiro yakashandiswa hafu?
Mahagiji akavharwa zvechokwadi ndeyekuchengetedza nguva - kwete kutema, kushamba, kuoma. Wedzera mbatata mashoma, anyanisi, yakasvikwa celery uye nyama yakagadzirwa kana hove, uye iwe unokurumidza kudya, nyore uye unonwisa.08 we 08
Meringue ShellsKutsigira kumashure kwekapu yangu yesitorendi ibhokisi rekugadzirira meringue shells. Kuita meringue iri nyore uye isina kutengesa, asi ndiko kubika kunotora nguva.
Chigadzirwa chakaitwa meringue shell chinogadzira chikafu chisina kunaka, chizadza nekamu cream uye kumusoro nemichero itsva uye hey-presto, mini Pavlova. British classic Eton Mess , zvakare inogona kuitwa mumaminitsi nemakondohwe akapwanya meringue.