Latin America yakagadzirwa nechitendero mazuva ano yakasiyana, asi yakasimba yeRoma yakaratidza tsika idzi nenzira dzakawanda. Imwe yeiyi ndiyo tsika yekudya mumavambo ekutanga.
Kune avo vanoita chitendero cheKaturike, Lent-iyo nguva inotungamirira kuSvondo Dzvene neIsita-inguva yekugara (kamwe chete vhiki nevhiki) kudzivisa kubva kune nyama tsvuku. Izvi pakutanga zvakagadziriswa semutambo wepenitenti, asi akawanda akawanda anonaka emidziyo yezvokudya uye yegungwa yakagadzirwa kuti mazuva ano tsika dzemaLenten zvekudya zvinowanzobva kure nezvibayiro. Uchapupu hweiyo ndechokuti kunyange avo vasingati maKaturike vanofarira chido chekudya zvikafu zvakakosha panguva ino yegore.
Sezvaunoronga mapeji ega yako yePaster dinner , regai nguva idzi-dzinoremekedzwa chiLatini neCaribbean zvokudya zvikurudzire iwe. Wadii kuwedzera imwe kana akawanda kwavari pamutambo wako? Unogona kuwana iwe watangotanga tsika itsva yako.
01 ye 09
Shrimp Chowder (Peru)bonchan / Getty Images Plus Peru ine zviputi zvakasiyana-siyana zvakasiyana-siyana kana zvinotyisa, zvinodhaka zvinonaka zvinogadzirwa neproteine, mbatata, mimwe miriwo, uye mukaka. Iyi shrimp chupe yakatanga muguta reArequipa uye inonyanya kutsvaga mumwaka weLenten, apo vanhu vanorega nyama yakatsvuka. Chimwe chimiro chakasiyana chechinhu ichocho chinokonzerwa ndechekuti inoshandiswa yakazara nei yakabikwa!
Chupe de Camarones kubva ku Peru Delights
02 of 09
Escoveitched Fish (Jamaica)rogkov / Getty Images Plus Dzimwe nyika dzakanyorovesa hove dzakasvibirira mumucheka weiyiche uye dziidane iyo ceviche , asi maJacican anotsvaira hove uye awedzera veggies vasati varova. Mugumisiro? Escoveitched (kana Escovitch) hove , chikafu chinotapira chitsuwa chakafuridzirwa nekudya kwevaSpain vanofamba mazana emakore akapfuura. Sezvo nevakawanda zvakawanda zveJamaican, iyi inotarisa Scotch bonnet pepper uye inspice pakati pezvinhu zvayo. Kana iwe uri muchengeti wehove, iyi ndiyo inofanira-try.
03 of 09
Salted Codfish (All Over Latin America)Cynthia Nelson Cod yakagadzirwa nesaridho inobva kuSpain inoshandiswa iyo yakazvisimudzira mumatunhu akawanda eNyika Itsva yeSpain, uye iwe uchawana ndiro dzakagadzirwa nayo kakawanda panguva yeLent and Holy Week. Kunyange kana yakagadzirirwa neyemagadziro evanhu vomunharaunda, bacalao (sezvainozivikanwa muchiSpanish) inowanzoonekwa sehotera yakanakisisa.
Kunyange zvazvo nzvimbo imwe neimwe inogadzirira bacalao nenzira yakasiyana yakasiyana, hove iyi yakaomeswa inofanira kuvharwa kwemaawa anoverengeka kana usiku humwe kuitira kuti iitezve mvura iyo uye isuke yakawanda yemunyu. Musarega izvo zvichikudzivisai, zvisinei, sezvamunoongorora izvi zvinonakidza.
04 of 09
Romeritos (Mexico)Robin Grose Iyi mizambiringa yakashata ndeye-inofanira kuva nematafura ari pakati peMexico panguva yose yeKrisimasi uye muSvondo Tsvene. Genuine romeritos greens zvakaoma kuwana kunze kwenyika yavo yekuzvarwa, asi sipinashi ndiyo inogamuchirwa kune avo vanoda imwe.
Romeritos inogona kugadzirirwa nenzira dzakawanda, asi ndiro inonyanya kuzivikanwa ine chinhu ichi chinonzi revoltijo , iyo inosanganisira magidhi akabikwa mu mole sauce (kazhinji ane mbatatisi uye zvimedu zvecactus) uye anodyiwa ne shrimp kana shrimp fritters.
05 of 09
Cheese Soup (Nicaragua)Tynza / Getty Images Plus Sopa de queso ndizvo zvinotaurwa neNicaragua iyi muto unonaka wakaitwa munguva ino yegore. Hongu, ine cheese, asiwo gorosi masa harina (furasi yegorosi inoshandiswa kugadzira maruva uye tamales), iyo inowedzera kunaka kwakanaka uye kugadzirwa uye iri kubudisa. Ichi chikafu chakakosha hachina kukubvumira iwe kumuka uine nzara kubva patafura.
Sopa de Queso (Nicaraguan Cheese Soup) kubva kuLatin Kitchen
06 of 09
Chipa (Paraguay)196 Flavors Nyika dzakawanda dzeSouth America dzine shanduro dzavo dzechingwa zvishoma zvegorosi zvakagadzirwa nechesi . Ichi chinonyanya kushandiswa neParaguayan version, yakagadzirwa ne tapioca starch (cassava kana hupfu hwemanyosi) uye yakasvibiswa nembeu yeanise, inowanzofarirwa munyika iyoyo muSvondo yeChishanu. Kunyange zvazvo zviduku muhukuru, zvingwa izvi zvinonaka-uye zvinowanzoita gluten-isina.
Paraguayan Chipa kubva muna 196 Flavors
07 of 09
Sweet Beans (Dominican Republic)Dominican Cooking Kana iwe waifunga kuti jelly nyemba ndeye chete mbeu dzinogona kuve dessert , iwe uri mune kushamiswa kukuru uye kunyatsobata-chaiyo. Habichuelas con dulce , kana chibage chinotapira, inoratidzei muDominican inonyaradza zvokudya izvo zvinowanzoitwa panguva yeLent and Holy Week. Huchi dzinobikwa kusvikira zvinyorova, zvino dzakachena uye dzakasanganiswa nekisikoni, mukaka wakabuda, shuga, uye zvinonhuwira kuti ugadzire chikafu chinonyanya kudya chinopisa mukati uye kunze, chakaita sejisi pudding . Ndakashamisika mhuri yako nehangu yehhangu yega yega!
Habichuelas con Dulce (Sweet Cream of Beans) kubva kuDominican Cooking
08 of 09
Rosca de Pascua (Argentina neUruguay)Rebecca T. Caro cc ne 2.0 Kunyange zvakafanana mune zvose zvisikwa uye zvinonaka zvechingwa zvekudya zvinodyiwa pane dzimwe nguva ( Rosca de Reyes yeMexico kana Matatu Ezvingwa zveMadzimambo), iyi circular kana oval brioche-type chingwa kubva kuArgentina nevakakwikwidza kuUrussia yechesika paSvondo yePasika. Zita rinoreva " Easter Ring ." Ita zvakajeka kana kuzvibika zvakanyanyisa uye zvakashongedzwa, asi ita izvozvo!
09 of 09
Capirotada (Mexico)Emma Farrer / Getty Images Ichi chikafu chakapfumisa , chakatova chekare muSpain, chakasvika kuMexico munguva yeColonial uye yakabva kune yakanakisa garlic uye nyama / shiri kune shiri iyi inonaka, yemidziyo inodyiwa muSvondo yeChishanu sezvokudya zvese zvinokonzerwa (kudya, kana mhetekiti).
Zvinonzi chinhu chimwe nechimwe mumazuva ano chinonzi capirotada chine chinangwa chechitendero: chingwa ndicho muviri waKristu, huchi kana sirasi inomiririra ropa rake, iyo yose yakavhara mbambo dzaakarovererwa pamwe chete, tsvimbo yesinoni ndiyo musara , uye cheese ishizha raakanga akaputirwa naro.