Country Meatloaf

Iyi nyama yezuva nezuva inogadzirwa nevhu rakaoma nenyuchi kana pasi rose. Shandisa mbatatisi yakashamba nenyama iyi, pamwe chete nematafura yakasanganiswa kana kuti iwe unofarira miriwo miriwo kuti uwane kudya kwemazuva ose emhuri.

Zvamunoda

Nzira Yokuita Izvo

  1. Muchikwereti, shanduka bhotela pamusoro pemhepo inopisa; kuwedzera mushwa, anyezi, celery, karoti, nemvura.
  2. Heat to boiling; kuvhara uye kubika kwemaminitsi gumi, kana kusvika mimwe miriwo inongova nyoro-crisp.
  3. Muhomwe huru, sanganisira pasi nyuchi, furawa, yakarungwa nomunyu , thyme, parsley, soy sauce, uye mishonga yakabikwa.
  4. Sungai zvinyoro uye mugadzike muchingwa mune mafuta, ganda risina kudzika (nemativi).
  5. Bika nyama yenyama pa350 ° kweawa imwe kusvika paawa imwe nemaminitsi gumi, kana kusvika chingwa chisina kuchena uye chine tsvina.

Iwe Unogonawo Kuda

Savory Meat Loaf
Zvokudya Zvokudya Zvine Mushroom Gravy
Old-Fashioned Meatloaf
Kurumidza uye Yakananga French Onion Meatloaf
Yakadyiwa Meat Loaf

Nutritional Guidelines (pakushanda)
Calories 354
Total Fat 18 g
Saturated Fat 7 g
Unsaturated Fat 7 g
Cholesterol 109 mg
Sodium 1,027 mg
Carbohydrates 13 g
Dietary Fiber 2 g
Protein 35 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)