Kazhinji nyama yenyika Marsala mapepipe inoshevedza kuti nyama inyorerwe zvishoma musati yabibika, asi iyi chibage Marsala recipe inoshandisa bese rose kuti rive moist, uye iri nyore. Chicken Marsala chikafu chinonaka muItaly-American restaurants, uye zvino iwe unogona kuita shanduro inonaka kumba.
Kana ukasarudza kupa iyi Marsala chiedza, iva nechokwadi chokuti unotenga Marsala wewaini nguva dzose uye kwete iyo inonaka yeka dessert.
Zvamunoda
- 4 zvikamu zveItaly chingwa
- 4 mazamu asina kushaya mazai, ane ganda
- Munyu uye mushando mutsva wakachena wevhu
- 2 Tbs.
- mafuta omuorivhi
- 8 guru jena kana kuti cremini mushroom, zvishoma
- 1 shallot, yakanaka
- 1 clove garlic, minced
- 1 1/2 Tbs. furawa yechinangwa chose
- 1 1/2 mukombe
- Marsala waini
- 2 1/2 cups chicken stock
- 3 Tbs. kutonhora bhotela, kutema kuita zviduku zviduku
- 2 Tbs.
- fresh parsley , chopped
Nzira Yokuita Izvo
1. Gadzira chimedu chechingwa cheItaly chikafu kusvikira ndarama uye uise parutivi. Nyaya mazamu ehuchi nemunyu uye pepper kumativi ose maviri. Pisa mafuta omuorivhi muhombe huru yepamusoro-kati-yakanyanya kupisa kusvikira wapisa. Isai ganda-ganda pasi mugomba uye tsvagai maminitsi mashanu. Dzorerai huku uye ubike kune imwe maminitsi mashanu, kana kuti kusvikira wapedza. Bvisai chicken kune hovha uye chengetedza apo iwe uchiita chika Marsala sauce.
2. Wedzera mushwa uye piniki yemunyu kune pani inopisa, kuderedza kupisa kusvika pakati uye kubika mushwa kusvikira vatanga kunyorera uye kusiya mapiro avo. Ramba uchibika uye uchifambisa kusvikira mvura inoputika uye howa inotanga kuonda. Wedzera shallots, garlic uye upfu. Cook, inomutsa nguva dzose, kwemaminitsi matatu. Ngwarira kuwedzera marsala (iyo inogona kupisa iyo yakanaka), itai kupisa kusvika kumusoro, uye kubika, kunomutsa kazhinji, kwemaminitsi maviri. Wedzerai chicken stock uye kubika, zvichikurudzira dzimwe nguva, kusvikira muto unotanga kuderedza uye kuvhara, anenge maminitsi matatu.
3. Deredzai kupisa kusvika pasi, uye wedzerai mazamu ehuchi muchipinda. Isai mumuchu mutsva kuti mupfeke uye mudzoke zvakare. Isa chidimbu chechigunzva pamapuraneti ega ega. Bvisai kupisa uye nzvimbo imwe nenyuchi dzekuku kumusoro kwechikamu chechingwa chakagadzirwa.
4. Wedzera parsley, uye mafuta kumushando unopisa mu skillet uye whisk kusvikira bhotela risati yanyangarika. Rongedza nguva yekudya nemunyu uye mutsva mutsva mutsvuku kuti uite, tora muto wepamusoro uye ushandira Marsala chikafu pakarepo.
Recipe Notes uye Mazano
• Ichi Chicken Marsala chinoshandiswa zvakanakisisa nemupunga wekudya, pasta, noodles, kana kungove nechingwa chakasvibirira saladhi.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1619 |
| Total Fat | 89 g |
| Saturated Fat | 27 g |
| Unsaturated Fat | 37 g |
| Cholesterol | 441 mg |
| Sodium | 1,132 mg |
| Carbohydrates | 40 g |
| Dietary Fiber | 4 g |
| Protein | 141 g |