Tiri pano ku debunk nheyo iyo yakagadzirirwa mhashu muteu kuti ive chimwe chinhu kunze kwechose-chinoshandiswa pakubika kubika kupfuura iyo. Isu tinovimbisa, iyo haifaniri kunge yakaoma. Uye paunenge uri kumhanya zvikuru, zvose zvaunoda ndezvizvi zvinoshandiswa zvinotevera: sausage, mafuta omuorivhi, anyanisi, uye mazamu akaomeswa.
Mushonga unotapira yakawanda yakavakwa mukati , kwete chete munyu uye pepper, asi zvimwe zvinonhuwira uye nguva, uye izvi zvichashanda zvakajeka kana iwe ukashandisa seroji yakasvibirira kana inotapira-mutsauko uchatongotora humwe huturu hwakasvikisana nemusi muto muto . Nokuda kweiyo mapeji, takasarudza mbuji yenguruve, asi inzwa wakasununguka kuedza nemamwe mapuroteni. Nzombe kana veal sausage ichaita kuti kuve kwakasviba kwakadaro kufanana neyo inguruve. Apo huturuki kana hunyo yekuku ichapa hutano hwakanaka. Edzai nemhando dzakasiyana kana kuti funga nezvekuenzanisa kwakasiyana. Ingova nechokwadi chekugadzirisa nguva yako yekubika yekupa kwakakodzera.
Munenge maminetsi makumi maviri kubva pakutanga kusvika pakupedzisira, iyo inowedzera kana katatu yakawanda nyore, inosunungura zvakanaka, uye inoshanda zvakanaka mu lasagna .
Iyi kamukira inenge ichingokundikana-uchapupu uye zvechokwadi evanhu-inonakidza, kunyaradza zvokudya. Zvinonyanya kuita katatu nyore nyore, naizvozvo kana uchibika boka revanhu, funga menyu iyo inosanganisira yummy garlic chingwa (yakakwana yokudonha mumuchero unonaka), kana kutokanda pamwe chete pizza yakagadzirirwa inosanganisira buffalo mozzarella, basil itsva , uye ichi chinonaka chikafu.
Kana kushandisa zvakasara kubva kune firiji, kamwe kanyengedzwa, muto uyu unoshanda zvakanaka sekoko yeparmesan , nyama-filled cannelloni , kana bakediti casserole . Izvo zvinogona kusingaperi. Asi kuva neuyu muto uri paruoko kuchaita kuti chero chinhu chipi nechipi chinonwiwa mhepo uye zvese zvinonaka.
Zvamunoda
- 1 pound bulk pork mbuji (inonaka kana inonaka)
- 1 tablespoon mafuta omuorivhi
- 3/4 kapu eiii (yakagurwa)
- 1 (35-ounce) inogona kupwanya tomato
Nzira Yokuita Izvo
- Muhomwe huru pamusoro pepakati-yakapisa kupisa sausage kusvikira mhangura uye inoputika, ichiiputsa nehapu sezvairi kubika, kusvikira pasina ruvara ruchagara. Tumira kune ndiro.
- Muhari imwechete pamusoro pepakati-yakanyanya kupisa, kupisa mafuta omuorivhi. Wedzerai anyanisi uye shandisai kwemaminitsi mashanu kusvikira mutete, wedzerai matamate akakuvara uye muuye kumamota. Simmer kwemaminitsi mashanu, dzorerai nyama yakagadzika yakagadzirwa pani, uye simmer kune imwe maminitsi mashanu.
- Shumira pane pasta.
Zano:
Pasita chero ipi zvayo ichaita - inzwa wakasununguka kushandisa chero chii chaunenge uchitarisa. Asi zvakare funga nezvemasodhu ane mazwi emuitiro kune kukurumbidza kwakadai semuchero mwoyo. Pastas munharaunda iyi vanosanganisira tagliatelle , pappardelle, fettuccine kana chero guru guru shell kana tube, sepenene kana rigatoni.