Nyuchi yakabikwa inofadza nyama yakadai yakasikwa panguva ipi neipi yegore asi inonakidza sechinhu chechikafu paKrisimasi neIsita muBrithani neIreland.
Iyi yakabikwa ham recipe ndiyo Welsh uye yakabikwa muWales Cider, kunyatsotsanangura. Nokuda kwekayiro iyi takashandisa Rosies kubva kuNorth Wales. Iwe unogona zvechokwadi kushandisa chero cider yakaoma iwe unoda kana inowanikwa kwauri asi zvichida, haisi kutapira.
Iyi ham inoita chikafu chinonaka chikafu chinoshanda neCyrus Pureley Sauce, imwe nzira yekushandira. Hamu inogonawo kudyiwa zvishoma uye inoshandiswa pamucheka unofambisa zvakanaka ne chutney kana piccalilli. Tarisa mimwe mimwe mazano akarongwa mushure mekuberekwa.
Zvamunoda
- 1.9 kg chikamu chisina kuvharwa ham, yakagadzirwa, yakasungirirwa uye yakabatanidzwa neketani
- 750ml yakaoma Welsh Cider (ona chinyorwa pasi apa)
- Small bundle parsley stalks akasungwa pamwe ne 3 bay mashizha
- 12 nyeredzi peppercorns
- Gungwa Munyu (Halen Mons welsh munyu kana uchikwanisa kuitora)
Nzira Yokuita Izvo
- Kumbira bhenji yako kana ham inoda kuvhara, vamwe havachaiti. Kana zvikadaro, zviisa muhombe huru uye uvhare nemvura inotonhora. Uyai kune gorofu muviri uye simmer kwemaminitsi mashanu. Bvisai ham uye mushambidze pasi pemvura inotonhora inotonhora kusvikira yakanyirika.
- Bvisai pani yegango, isai ham munharaunda, fukidza ne cider uye mvura yakakwana kuvhara. Wedzerai parsley stalks, bay leaves uye peppercorns. Uyai kune chemota, kuderedza kupisa uye kumira kweawa.
- Preheat oven kusvika 425 F / 220 C / gasi 7
- Bvisa ham kubva mumvura (chengetedza ichi chemvura sezvo ichiita chikafu chakaisvonaka chekudya). Dya ganda reh ham necheji yehairi yakachena.
- Putira nyama nehupamhi hwebipi kusiya ganda rive pachena. Uchishandisa Stanley Knife kana banga rakapinza, ita diagonal zvishoma nezvishoma pamba. Bvisai ganda pamwe nekusasa kwakanaka kwegungwa remunyu.
- Isai ham mubibiki uye kubika muvheni rinotaputika kwemaminitsi makumi maviri kusvikira ganda ranyoro uye rakasvibiswa. Bvisa kubva muchoto uye usvike kuzorora kwemaminitsi gumi nemashanu. Slicei zvishoma uye mushumire.
Kitchen Notes:
- Hamu yakabikwa inoshanda zvakanaka nenzira dzakasiyana-siyana. Kunyange zvazvo ichidziya, shandisai zvishoma uye mushumire nekadhirosi parsley muchero uye yakanaka yezviyo zve 'yakabikwa kana itsva mbatata.
- Hamu haifaniri kunatswa. Tora chigamba chikuru cheHoy wakabvongodzwa wochicheka kuva cubes. Shandisa izvi mumashizha, mu pasta ane kamuti muto ... kushandiswa kusingaperi.
- Nyamu yakasara ndiyo, yega, yakanakisisa mu sandwiches, patafura ye buffet, bhegi yepiknic kana chikoro chemasikati bhokisi. Chero zvigadziro zvakasara zvinogonawo kuiswa muPaa neHam Soup.