Irresistible Dishes pedyo neEpro's Ebro River
Ndakanga ndisati ndambonzwa nezveTerres de l'Ebre ndisati ndashanyira munguva pfupi yapfuura. Iri pedyo nomugungwa weEbrero munzvimbo yeTarragona yeCatalonia, Spain, Terres de l'Ebre iri pasi penharaunda yakaonekwa kuSpain. Ndiyo nzvimbo yakazara nezvinhu zvakanakisa uye, zvinonyanya kukosha, zvimwe zvokudya zvakakura.
Kunze kwezvisikwa zvayo zvepanyama, mikana yekuvhima shiri, uye mhandara dzemumhenderekedzo, Terres de l'Ebre munharaunda iri kukurawo mukucherechedza kwezvokudya zvayo zvinoshamisa zvemukati. Seimwe yemupunga weSpain unokosha zvikuru unobereka zvikamu, unoona mazamu akanaka emupunga munzvimbo yose. Kana iwe ukapinda mugungwa unogona kushanyira mussel uye oyster mabhedha. Nharaunda yacho inozivikanwawo nouchi, huwandu huri mhandara yemafuta, shellfish, waini, zvipuka uye michero itsva nemiriwo.
Heano zvikonzero zvinomwe zvinonaka zvekushanyira Terres de l'Ebre muSpain.
01 of 07
Deep fried artichokesAnonaka akaomeswa artichokes. Lauren Aloise / Spanish Sabores Nyika yakaorera yeRwizi rweEbro yakakura mukurima mhando dzose yemiriwo. Apo artichoke nguva inouya kumativi evanhu vanotora zvakakwana, kuwedzera kune rice ndiro, salads uye mitsetse, uye zvinyorwa zvinowedzera kuti zvigare gore rose. Asi nzira inonaka pane dzose yekudya miriwo iyi inokurumidza kuomeswa munzvimbo yemunyika yemafuta uye inosaswa negungwa munyu.
02 of 07
Steamed musselsChinotapira chinotyisa cheSpanish mussels. Lauren Aloise / Spanish Sabores Mibhedha yemisasa yeTerres de l'Ebre ndiyo imwe yenyika yakanakisisa, uye zviduku uye zvinonaka zvinouya kubva munzvimbo iyoyo zvinotapira uye zvinonaka. Vanhu vomunharaunda havagadziri munzira chero ipi zvayo-vanovashandira ivo vachidzikisa. Kunyange girazi rinozorodza revhavha risingakuvadzi!
03 of 07
Rice nehoveRisi inonaka inoshandiswa muSpanishi nevekudya. Lauren Aloise / Spanish Sabores Mucheka wemupunga weRwizi rweEbro anogadzira zvimwe zveSpain mupunga wakanaka. Uye mupunga ndiro (chinyorwa- hachizi zita rokuti paella pano!) Zvinowanikwa kwose kwose. Iyo inonyanya kufanana nejisi ndiro izere nemaranda, mussels, uye squid, zvakare kubva munzvimbo.
04 of 07
Crema CatalanaPerfect crema Catalana. Lauren Aloise / Spanish Sabores Zvose zvinodyiwa zvekudyara munzvimbo yeTerres de l'Ebre dzinopa mavhisi avo ezvokudya zvinonaka zveCatalana . Chigadziro chakasvikwa nehutura caramelized, is dessert iyo yakafanana ne creme brûlée, asi inoshandisa lemon uye sinamoni pane vanilla.
05 of 07
Gungwa reTanTina yakazara yakanyanyisa uye ine machungwa glaze. Lauren Aloise / Spanish Sabores Sipanishi bluefin tuna inogona kunge yakanakisisa munyika, uye L'Ametlla de Mar musha muduku wehove muTerres de l'Ebre inopa zvimwe zvakanakisisa. Iwe unogona kudzokorora chikafu ichi chinoshamisa kumba kumba kwandinoda kuSpain tape !
06 of 07
Sausage yakakanyiwaYummy Catalan sausages. Lauren Aloise / Spanish Sabores Nzvimbo dzakasvibirira dzakagadzirwa muTerres de l'Ebre dzinopa mutengo wevanhu vekumba. Muchero weropa ndewumwe wemumiririri wepamusoro, uye izere nenyama yenguruve, ropa, rice nemapine mapaini.
07 of 07
FideuaSimple fideua ne cuttlefish uye maolioli. Lauren Aloise / Spanish Sabores Chimwe chikafu chinozivikanwa muCatalonia chinonzi f ideuà , chikafu chakafanana nepella, asi tsika inogadzirwa neackwheat noodles pane mupunga. Kunyange zvazvo inogona kunge yakabva kuValencia, iyo inoda chaizvo zvokudya muCatalonia uye muTerres de l'Ebre. Inowanzogadzirwa nemafuta egungwa uye inoshandiswa nemagetsi eolioli .