Crock Pot Indian Indian Vegetable Curry Recipe

Crock pot yemaruva curry ndeyokudya imwechete iyo iwe unogona kugadzirira mangwanani uye ichazadza imba yako nehuhu hweIndia zvinonhuwira zuva rose. Iyi miriwo yemiriwo yemaruva ndeyeviriti , vegan, isina mafuta uye isina gluten-isina. Shumira pamusoro pemupunga kana uchida.

Zvamunoda

Nzira Yokuita Izvo

Itai zvose zvinoshandiswa mubhodhoro rakakonzerwa kana kunonoka. Ika pasi pasi kwemaawa mashanu kusvika ku6.

Inoita 6 mahedheni asina mafuta.

Nzira yehutano (kubva kuCarorie Count):
Makorikori: 125, Makorikiti anobva kuFat: 6
Total Fat: 0.6g, 1% RDA
Cholesterol: 0mg, 0%
Sodium: 23mg, 1%
Zvose Mahydrohydrates: 26.4g, 9%
Dhiyabhorosi Fiber: 6.1g, 24%
Puroteni: 5.0g
Vitamini A 18%, Vitamin C 92%, Calcium 4%, Iron 11%

Zvimwe Zvinyoro Zvakawanda Zvokudya Zvokudya Zvokudya Zvokudya

Vegetarian Crock Pot Chili
Vegetable Minestrone Soup
Nyore Yakananga Pasi Spanish Rice
Mexican Refried Beans
Crock Pot Lentil Soup
Barbecue Tofu
Split Pea Soup
Tofu uye Sipinaki Vegan Lasagna
Vegetarian Bhari Chili
Quick Crock Pot Apple Cobbler
Sweet Pineapple Baked Beans
Easy Crock Pot Green Bean Casserole
Curried Rice uye Lentils
Vegetarian Baked Beans
Crock Pot Rice Pudding

Nutritional Guidelines (pakushanda)
Calories 242
Total Fat 1 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 80 mg
Carbohydrates 53 g
Dietary Fiber 8 g
Protein 8 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)