Kusiyana kweMoo shu yenguruve kushandura mazamu ekoko panzvimbo pegorosi, coleslaw mix pane zveMichinese mishonga, uye hupfu hwehupfu. Zvipfeko zvinonakidza kugadzikana kukuru kwemasikati zuva rakatevera.
Zvamunoda
- 1 pound chicken mazamu * akacheka mu 1/8 kusvika 1/4 masendimita yakareba matanda)
- 1 tablespoon peanut oil (for stir-frying; kana uchida kushandisa usingatori fry pan pane Wok)
- 1 purogiramu coleslaw mix (ine bhuru uye
- machupuru kabichi uye karoti kana uchikwanisa kuzviwana)
- 2/3 mukombe bhuruu eiii
- 1 teaspoon ginger (freshly grated)
- 1 tablespoon cornstarch (yakagadzirirwa mu 1/4 mukombe mvura)
- 8 hupfu hweupfu (8-inch diameter, inopisa)
- 1/3 mukombe hoisin muto
- For the Marinade:
- 2 tablespoons soy sauce (yakaderera sodium yakanaka)
- 2 tablespoons mvura
- 1 tablespoon sesame mafuta (
- mafuta omuorivhi anoshanda zvakanaka zvakare)
- 3 clove garlic (yakapwanyika)
- 2 maspuniki ginger (inenge yakagadzirwa)
- 2 maspuniki shuga
Nzira Yokuita Izvo
1. Gurai chicken mudiki. Muchidimbu chemasvikiro unobatanidza marinade zvinoshandiswa uye wobva wawedzera chicken, uchikandira kuti ufukidze. Dhavhara uye famba mufiriji 10 - 15 maminitsi.
2. Bvisai nyama kubva kune marinade, rambai marinade. Ita yega uye uwedzere mafuta epepanut , kana kungopisa huru refu isina tsvimbo yakaoma pani. Wedzerai huku uye fukisa-fry kusvikira yakashanduka yakachena ... anenge 3 - 5 maminitsi.
3. Wedzera coleslaw mix, green eikisi , ginger, uye cornstarch musanganiswa.
Ika uye fukisa kusvikira mucu wanyanyisa uye uchitsemuka.
4. Kuunganidza ... kuparadzira rumwe rutivi rwe tortilla imwe nemaspuni 2 eHoisin muto , kapu pamusoro pe 1/2 mukombe kana musanganiswa mukati me tortilla imwe neimwe. Fungira pasi pamucheto kumusoro pamusoro pekuzadza. Tora zvakarurama uye usiye mapande kumativi, kuputika mitsetse. Inoita 8 kuvhara.
(Cherechedza: Iri kamukira rakanyorwa zvakare neruremekedzo rwaLynn Nelson)
Zvimwe Chicken Recipes
Main Chinese Recipes Index