Hoisin Sauce Recipes

Mafuta akanaka uye ane salty we hoisin muto inowanikwa mune zvose kubva kuma marinades kusvika kune muto. Aya hoisin mucheka mapeji anosimudzira kushandiswa kwezvakawanda zvekuzivikanwa kwekuChina kwakakurumbira.

• 01 yegumi

  Vakabatwa Nguruve

  Iyi nzira yechishanu-nyeredzi yakagadziriswa isarudzo yakanaka kune avo vanoda chiChinese yakabikwa nyama yenguruve uye havakwanisi kuwana muchero weChina / Asia. Izvo zvinoshandiswa marinade, kubva hoisin mucheka kusvika kune zvishanu-spice powder kusvika uchi, zvose zvinowanika pane maduka makuru makuru. Izvo zvakasiyana iwaini yewaini - sherry yakaoma inobatsira.
  Char Siu - kuenzanidza, imwe yero yakagadzirwa nemuchero webhandi (mhondi yebhondi) uye maltose.

• 02 yegumi

  Shanghai Stir-fried Noodles

  Muchidimbu ichi chinozivikanwa chikafu, mashizha eShanghai neodles akabatanidzwa ne shredded kabichi uye zvishoma nezvishoma akakandwa ne hoisin sauce (akachekwa nemvura) pakuguma kwekubika.

• 03 wegumi

  Cashew Chicken

  Chunks of chicken mazamu inoshandiswa nejisi jisi uye yobva yakabatanidzwa nekasekete yakakangwa mune muto we hoisin-flavored. Iwe unogona kutenga ginger juice pamashambati akawanda, kana pano pane mirayiridzo yekuti ungaita sei ginger juice . Iyi kamukira yakarongwa pa5 kubva kune 5 nyeredzi.

• 04 yegumi

  Spareribs Na Hoisin Sauce
  Mumwe muverengi anopa iyi mapeji mashanu nyeredzi uye anonyora kuti: "Ndangobva ndakaita chikafu ichi usiku huno nokuda kwebaba vangu vechiChinese. Zvakanga zvakangofanana nenyuchi dzese dzatinoda tinoda kudya Hong Kong!"

• 05 of 10

  Zvinovhunga Hoisin Nguruve Stir-fry

  Hoisin muto inobatanidzwa yemhuka yenguruve. Muchidimbu ichi, chakabatanidzwa ne marinated yenguruve uye mapepa echando munguva pfupi uye nyore nyore-fry.

• 06 of 10

  Mongolian Beef
  Hoisin muto inokonzera tambo kune muto muyi-fry dish. Iyo kamukira inodana mwana muchero, asi unzwe wakasununguka kuisa bhuo shandi kana uchida.

• 07 pa10

  Hoisin Dipping Sauce

  Hoisin muto inobatanidzwa neAsia sesame mafuta, chikamu chikafu, mhepo yakasviba soyce , fresh garlic uye ginger uye mhete muyi inonaka inopisa sauce.

• 08 yegumi

  Mu Shu Nguruve

  Ichi chidimbu chinozivikanwa chine zvipembenene zvehombodo dzakabatanidzwa nehutano hwemishonga yeChinese, kusanganisira mashizha akaoma, uye mazamu evha yakakanganiswa. Nenzira, Mu Shu Nguruve inofanirwa kudyiwa taco-style; Yakaputirwa muzvinyorwa zviduku zvakatanga kusvurwa ne hoisin muto.
  Zvakawanda Ado Pamusoro pe Mu Shu - dzidza zvakawanda nezve Mu Shu Pork

• 09 yegumi

  Baked Hoisin Sauce Chicken Wings
  Iyi kamukira inobva kuna Diana Diana-Tran, munyori weThe Vietnamese Cookbook , uyo anotaura kuti mukuru wake wechiChinese akamuudza iye ndiro.

• 10 pa10

  Baked Pork

  Nguruve gumbo rinoshandiswa mumusanganiswa unotapira weChinese seasonings , kusanganisira hoisin sauce, oyster-flavored sauce, mhepo yakachena soyesi, vashanu-spice powder, uye gorozi yakachena uye ginger, ndokubva yabikwa.