A regal dish, Mughlai biryani inofanirwa namambo uye zvichida inodyiwa nevakawanda. Iyi kamukira inobatanidza zvishandiso zvinowanzo mu Mughlai tsika yekubika - iyo yakakwana yekudya-kudya kudya kana iwe une kambani.
Zvamunoda
- 2 pounds gwayana kana kana kutemwa mu 2-masendimita (kana ukashandisa huku, shandisa mazamu kana chidya chetambo)
- 4 eiii makuru akachekwa akaonda
- 2 maspuniki garlic paste
- 2 maspuniki ginger paste
- 1/2 mukombe maarimondi
- 6 tablespoons ghee (kana yemiriwo, canola kana mafuta ekubika mafuta)
- 1-inch tambo yekinamoni
- 5 clove
- 3 pods cardamom
- 8 peppercorns
- 2 maspuniki coriander powder
- 1 1/2 maaspuniji cumin powder
- 1 teaspoon garam masala
- 1 cup cup yogurt
- Juice we1 lime
- 1 cup chicken or beef stock
- 2 tablespoons makori coriander
- 2 tablespoons mint mashizha (akachekwa akacheka)
- Salt to taste
- 2 makapu basmati rice
- 1 cup cup water
- Salt to taste
- Optional: madonhwe matatu mavara ekuraira orange
- Optional: 3 madonhwe muvara wekudya wegirini
Nzira Yokuita Izvo
- Isa maarumondi mumudziyo wemvura inotonhora (zvakakwana kuti uvafukidze) uye gadzika pamaminitsi gumi. Mushure memaminitsi gumi, bvisai hombodo kubva kumarumondi ose nekudzvinyirira imwe neimwe pakati pechiso chako uye forefinger. Maarumondi acho achabuda muhombodo dzavo.
- Sakanidza garlic uye pastes yeginger, mahwendefa akaomeswa uye gadzirai musanganiswa muchiganda chisina kunaka mune zvekudya.
- Shamba risi mujisi uye uwedzere mvura yakawanda kuti ugofukidza zvachose mupunga - inenge masendimita mana pamusoro peupunga. Wedzera munyu kuvira.
- Birai mupunga kusvikira wapera. Kuti uone kana rizi rasvika padanho rekutanga, bvisa mbeu shomanana kubva mubhodhoro uye uzviise pakati pechigunwe chako uye forefinger. Risi rinofanira kunyanya kuputika asi richave rakasimba, mutsvuku. Bvisa moto.
- Simbisa rice kuburikidza ne colander uye uise parutivi.
- Hirai maspuniki matatu emafuta mupani uye fry maviri eonisi kusvikira vasimudzirwa uye vane dhononi. Edzai uye gadzirai anyanisi pamapuranga emapepa.
- Hirai mahwendefa matatu emafuta mune imwe pani uye uwedzere zvinonhuwira - sinamoni, cardamom, cloves, uye peppercorns. Fry musanganiswa kusvikira zvinonhuwira zvishandura zvishoma.
- Wedzerai mairi eiii musara uye fry ivo kusvikira vashandura.
- Wedzera ginger-garlic-almond paste uye fry kwemaminitsi maviri kusvika matatu.
- Wedzerai zvose spice powders - coriander, kumini, uye garam masala uye fungai zvakanaka.
- Fry musanganiswa kusvikira mafuta atanga kuparadzaniswa nemasala uye owedzera gwayana kana kana. Ramba uchitsvaira kusvikira nyama yakanyatsoiswa chisimbiso; iyo ichava opaque uye icharasikirwa nemicheka yayo yakaipenya.
- Wedzera yoghuti, jimu raimu , mashizha, coriander uye mint mashizha uye munyu kuti unyeve (kana zvichidikanwa). Sakanidza zvakanaka.
- Isa chivharo uye ure kuti ndiro iite kubika kusvikira nyama iri nyoro.
- Kana uri kushandisa chivara chekudya, iganise rizi muzvikamu zvitatu zvakaenzana uye ugoisa chikamu chimwe nechimwe mune imwe yakadya. Wedzera kuvepa kwemaarimondi kune imwe chikamu chemuti uye kuvepa kwekudya kwemavara kune rumwe rutivi. Siya chikamu chechitatu chichena.
- Nechikamu chimwe nechimwe, funganisai mupunga kusvikira mbeu dzose dzakanaka. Isai mupunga kunze kwemaminitsi gumi, uye gadzirai zvikamu zvitatu mumudziyo.
- Gadzira yakadzika kubika ndiro uye pamwe chete yakatakisa rizi yakagadzirwa pamwe nenyama (uye mutsara wayo) kuti iumbe maitiro maviri emaruva - mupunga-nyama-mupunga-nyama-rice. Gadzirai nemaiii anonzi caramelized ngaphambilini.
- Isa chifukidzo chisimbiso. Kana iyo ndiro isina chifukidzo, shandisa zvidimbu zviviri zvealuminium pepi nechokunze kwechidzitiro chezvikamu zviviri zviri kutarisa kumupunga, uye uchengetedze chidimbu kune ndiro nekubika bheji.
- Isa chikafu muvheni yependi yakagadzirwa zvakagadzirirwa pa 350 F. Bika kwemaminitsi makumi maviri.
- Bvisa ovhiri uye rega ndiro igare muchoto kusvikira wagadzirira kudya. Bvisa chifananidzo apo iwe wagadzirira kudya.
Mazano
- Kuti ushumire Biryani, zvinyoronyoro uchinge uine kapu kuitira kuti iwe upinde mumatanda.
- Apo Mughlai biryani inonakidza zvikuru pachayo, wedzera raita like chatpata channa raita (chickpeas mu yogurt yakatsva-shuka) kuti zvive nyore kupisa kunaka.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 756 |
| Total Fat | 29 g |
| Saturated Fat | 7 g |
| Unsaturated Fat | 13 g |
| Cholesterol | 132 mg |
| Sodium | 329 mg |
| Carbohydrates | 71 g |
| Dietary Fiber | 6 g |
| Protein | 52 g |