Kugadzirira:
Shamba zvakanaka; bvisa guru, rakaoma tsvina. Dura mashizha makuru (makirasi yemidhi, chard) muzvidimbu.
Blanching Time:
Blanch mumvura inodzika. Nekare, sipinashi, chard, masitadhi, beet kana mishonga yeripikiti, virai kwemaminitsi maviri. Birai collard greens kwemaminitsi matatu. Kurumidza pakarepo uye kunyura zvakanaka.
Pack:
Siya anenge 1/2 inch of headpace.
Zvibereko:
2 kusvika ku3 mapaundi ekare kana mashizha akafanana = anenge 1 pint yakawanda.
Nhungamiro Inotyisa:
Peji 1 - Mushonga Wemvura Yakasvibira: Blanching uye Packing
Peji 2 - Kugadzirira uye Kubhenesa Nguva Yezvirimwa Zvimwe
Peji 3 - Kubika Miti Yakaoma
Mapepa Anoshandisa Sipinaki uye Mimwe Mavirini:
Creamed Sipinachi
Sipinachi Casserole
Sipinashi Zvikwereti neJeese nemaEgi
Sipinachi Casserole Recipe neBacon
Sipinashi Lasagna
Dandelion Greens
Greens Casserole neMozzarella
Low Fat Yakatarirwa Greens
Garlic Greens
Greens With Peanuts
Bea's Greens
Side Dish Casseroles
Vegetable Dishes