Ginger-Soy Steamed Fish Recipe

Iyi recipe inobva kubhuku rinobika munyori Farina Kingsley , uye ndeimwe yezvitsva zvitsva kubva kune iye ichangobva kuumba cookbook app "Farina's Asian Pantry." Anoti: "Chimiro chinozivikanwa muChitonese kubika, kunyaidza inzira inonaka uye ine utano yekugadzira hove uye inoita kuti nyama iite zvinonaka uye ine mvura. Ndinonakidzwa kushumira iyi iri nyore kudya mhuri yemafuta ne Minced Chicken muLettuce Cups" mu app cook).

Zvamunoda

Nzira Yokuita Izvo

Mirairo yeGinger-Soy Steamed Fish:
Ita rack inopisa mumakiti kana gomba rakadzika uye uzadze pani ne 2 masentimita emvura. Mvura inofanira kunge iri pasi pemvura yakadzika. Uyai nemvura kumota kune kupisa kukuru.

Gadzirai zvigadzirwa zvemuputi mubhokisi duku. Isa nzvimbo dzehove mapepa pahwendefa inokodzera kuvhara uye yakakura zvakakwana kuti ibate mapeti mune imwe chete. Spoon the sauce soly pamusoro pehove mapepa.



Isa chikafu chehove padivha rinoputika, ravhara zvakasimba uye uite hove pamusoro pekupisa kukuru kwemaminetsi manomwe kusvika ku10 paupamhi hwehove. Ngwarira kubvisa ndiro yakabva kune iyo inotakura uye uwedzere mahwendefa kune ndiro yakanatswa uye supa muto wepamusoro pehove.

Kuti ushumire, chengeta zvinosara 2 maspuniki efurairi mune pani duku kusvika pedyo nekusvuta. Isai mavarai ezvinyoro uye cilantro pamusoro pehove mapepa uye gadzirai mafuta anopisa pamusoro pehove. Shumira pakarepo.

Ginger-soy Steamed Fish recipe kubva kuna Farina Kingsley, yakanyorwa zvakare nemvumo yaAimee Bianca, YC Media.

Mamwe Mapepa Kubva Farina Kingsley :
Nguruve uye Vekudya Dumplings
Vegetable Chow Mein

Zvimwe Zvishoma Zvokudya Zvokudya Zvokudya :
Vhidhiyo: Nzira Yekutengesa Nehove - hove inonyorowa ne ginger uye mavarai ezvinyorwa (scallions) ane juimu yemononi, sesame mafuta, soy sauce uye hove yehove yekunatsa. Iyi kamukira inobva kuna Chief John Mitzewich
Steamed Whole Fish - iyi nzira ye restaurrer Leeann Chin uye inowanikwa muZuva Zese Chinese Cooking: Quick and Delicious Recipes kubva kuLeeann Chin Restaurants

Nutritional Guidelines (pakushanda)
Calories 348
Total Fat 22 g
Saturated Fat 2 g
Unsaturated Fat 12 g
Cholesterol 70 mg
Sodium 632 mg
Carbohydrates 3 g
Dietary Fiber 0 g
Protein 33 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)