01 ye11
Traditional Korean Dishes
Chimwe chikafu chekuKorea chinosanganisira ndiro yejisi, ndiro yevhu kana chekudya, uye zvimwe zvidimbu zvedivi sezvimwe zvidimbu. Asi mukati mechigadziro ichocho, pane kusiyana kwakasiyana-siyana kwezvokudya zvegore rose uye marate.
MaKorea anoshandisa mhando yakawanda yemiriwo kubva pamasango emusango kusvikira kumashizha emaruva, zvose kubva pagungwa zvinosanganisira gungwa rejecha uye jellyfish, uye marudzi ose e nyama uye huku kune maitiro akasiyana-siyana. MaKorea angave ane mazana emigwagwa yekuchera miriwo uye miriwo yemusango kwenguva refu yekuchengetedza, asi vanobayirawo hove dzakasvibirira uye mbishi nyama yakatsvuka.
Iko kune dzakawanda zvekudya zveKorea zvekare, uye izvi ndezvimwe mapepa ekare aunowanikwa muKokishi makikiti pasi rese. Zvimwe zvinomiririra kuzvininipisa uye vamwe vachaonekwa kakawanda pamisangano yemhuri uye zviitiko, asi vose vanodiwa nevaKorea kwose kwose.
02 of 11
Classic Korean Bibimbap
Korean Bibimbap inoratidzika yakaisvonaka padanda. Izvowo zvinonyoresa nyore nyore zvinonhuwira zvishoma kana zvishoma pamaronda akasiyana. Iyi recipe inoshandisa miriwo mitanhatu, asi iwe unogona kushandisa chero chaunacho mufiriji yako kana munda. MaKorea vanowanzodya iyi mupunga wejisi nemombe, asi vanogonawo kukwira bhambichip neyeiyo yaizora zuva-side-up.
03 of 11
Korean Beef Barbecue Bulgogi
Bulgogi ndiyo inonyanyozivikanwa chikafu cheKorea, ine nyama yakatsetseka yakatsvaira ine tsvina ye smokey. Iwe unogona kuinakidza yakabikwa, yakabikwa, kana inokurudzira-yakabikwa. Nyuchi inowanzotungamira neretuce wraps uye tsvina tsvuku tsvuku (Kochujang) yekuputira uye kusvibisa nyama.
04 of 11
Korean Dumpling (Mandoo kana Mandu)
Mandoo chiratidzo chemafaro apo yakagadzirirwa sechikamu cheKorea Lunar New Year mhemberero. Iyo dumplings inogona kuwedzerwa kune mhondi yemombe kana kuti anchovy muto (mandu guk) uye inoshandiswa neyendarama yakasvibira rice keke (tteok manu guk).
Iyi korean korean dumpling yakagadzirwa nemhepo yemombe kana yenguruve, asi iwe unozoona iyo yakagadzirwa nehuku kana mimwe miriwo. Iwe unogona kuzvigadzirira mberi uye kuzvichengeta mufiriji kuitira kushandiswa munguva yemberi.
05 of 11
Stir-Fried Korean Noodles (Jap Chae, Chap Chae)
Chap Chae ndechimwe chezvinhu zvakakurumbira zvinodha ndiro muKorea. Girazi inoodha inogadzirwa kubva mumuchengi kana mbatata, uye inoshanduka kana ichibika. Iwe unogona kunakidzwa nechando ichi chinotonhora kana chinopisa uye sechikumbiro kana chikuru chekudya.
06 of 11
Korean Stuffed Chicken Soup naGinseng (Sam Gae Tang)
Korean Stuffed Chicken Soup Zviri nyore kuita. Sezvokudya zvekudya kumavirira, inowanzoshandiswa sekudzorera kana iwe uchirwara. Asi inonyanya kushandiswa kurwisana nekupisa nekupisa muzhizha sezvo ginseng uye ginger zvichaita kuti iwe upiwe uye kuvhara.
07 pa11
Kimchi Stew Yakanaka (Kimchi Jjigae, Kimchichigae)
Iyi Yakasvibirira Kimchi Stew recipe inoshandiswa zvakanyanya zvekusara kana yekare kimchiki . Mukati, iyo yakakura chichi kimchi, zviri nani kuwedzera kupisa kwakapfuma. Ndiyo imwe yenzvimbo dzinozivikanwa zvikuru muKorea, uye iwe uchaiwana mumahotera akawanda edzimba. Inoshandiswa ichipisa uye iwe unobvumirwa kuputsa jira kana uchidya. Rambai muine rizere rakanaka sechinhu chinorwisa.
08 ye11
Korean Ox Bone Soup
Ox bone soup is recipe nyore, asi ndiyo imwe yaunogona kumira zuva rose. Inonzi seollangtang muchiKorea, iyo inenge yakasviba, yakachena yakagadzirwa neyo nguva yakareba yekumhanya kwemakumbo. Mugumisiro wekupedzisira ndeye mupfumi uye nyama ine nyama.
09 of 11
Galbi Tang (Short Rib Soup)
Izvi zvakapfuma asi zvakashata zvakasvibiswa muto wepambi zvingangodaro zvakatanga makore anopfuura 800 akapfuura, munguva yekupera kwema Goryeo Dynasty. Inowanzoshandiswa pamagariro echechi yeKorea yemuchato semombe yakave chinhu chakanakidzwa chakachengeterwa nguva dzakakosha.
10 pa11
Zvakavhenganiswa Pickled Cabbage (Baechu Kimchi)
Kimchi ndechimwe chezvikamu zvakasiyana zvikuru zvekuKorea, uye miriwo yakasanganiswa uye yakabikwa inodyiwa munenge nguva dzose yezvokudya. Izvi zvakakanyiwa uye zvinoviriswa Napa kabichi ndiyo inonyanya kuzivikanwa uye inozivikanwa ye kimchi. Kune mazana emhando dzakasiyana dzechichimchiki izvo zvose zviri zvitsvuku uye zvinyoro uye zvakasiyana-siyana muKorea zvine mazita avo anozivikanwa echichichi.
11 pa11
Korean White Radish Kimchi (Dongchimi)
Ichi ndicho chichena chemvura mvura yechando chiri chi vinegary panzvimbo pezvinonhuwira. Zviri nyore kuita nemazuva mashomanana ekushambidza, uye icharamba kwenguva refu mufiriji. Iwe uchanakidzwa nayo sechidimbu chekudya kana mutezo wekunaya.